the structure of a soap molecule, use the concept of intermolecular forces to explain why we use soap when trying to remove oily substances from a surface.

What is the most common cause of mortality in those with diabetes mellitus? Question 76 options: a)  Renal failure b)  Myocardial infarct and stroke c)  Gangrene and sepsis d)  Autonomic and somatic neuropathy

“You are a nurse in an acute care hospital. Your new patient JD is in the hospital for fractures. His chart showed he has type 2 diabetes with HbA1c of 8.0%. JD’s sister came in to visit at lunch and brought him a Big Mac (3 slices of bread) with large fries on the side in addition to a bag of potato chips and a bottle of orange juice. You are concerned about the high carbohydrate content of the meal and discussed this with JD and JD’s sister. JD’s sister said, “I know my brother has diabetes, so I didn’t bring him soda or dessert.”  JD said “I really love my carbs, but I know I should avoid all carbs to make my sugar low. Doctor said something about my ‘A1c’. Do you know what that is about?” Both JD and his sister said they would like to learn more about diabetes and diet.” Q1. Please explain to JD why he needs carbohydrates and describe the 2 functions of carbohydrate. Please explain to JD and his sister what the HbA1c test is and how to use A1c level to categorize normal blood…

Which of the following are true statements? [Select all that apply.] The financial success of OxyContin is in large part due to aggressive marketing by its manufacturer. Opioid drugs are much safer than most prescription drugs. There is strong evidence to support the use of opioids for chronic noncancer pain. Abuse of opioid drugs presents a serious public health problem.

Do you think NAD therapy will also help with hangovers? Explain.

What options could you provide in the medical office for treats for your diabetic patients?

Hello there! Please help me with these problems. I would appreciate it if you write me a short explanation of why you chose one of the answers. Not necessarily though, just if it makes sense to write me a little explanation.A. Which of the following is not true for the nutrition label? the serving size reflects the amount that people typically eat or drink all the nutrient amounts are shown on the label, including the number of calories, refer to the size of the serving the serving size is a recommendation of how much you should eat or drink all of the above 5. none of the above B. Which of the following is true for all nutrition food labels? they have colored sections to help you focus on the different sections of information on the labels the calories posted on a label provide a measure of how much energy you get from a serving of this food they are required to have colored sections to help you focus on the different sections of information on the labels A & C none of the…