The characteristics of vitamin P include the followings except: Select one: a. Vitamin P acts synergistically with ascorbic acid b. It reduces the level of hyaluronidase which prevents the oxidation of ascorbic acid and adrenaline, as result it increases the strength of the blood vessels and capillaries c. It increases the capillary fragility and their permeability d. It is related to flavonoids and phenolic compounds
The characteristics of vitamin P include the followings except: Select one: a. Vitamin P acts synergistically with ascorbic acid b. It reduces the level of hyaluronidase which prevents the oxidation of ascorbic acid and adrenaline, as result it increases the strength of the blood vessels and capillaries c. It increases the capillary fragility and their permeability d. It is related to flavonoids and phenolic compounds
Chapter7: Weight Management
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The characteristics of vitamin P include the followings except:
Select one:
a.
Vitamin P acts synergistically with ascorbic acid
b.
It reduces the level of hyaluronidase which prevents the oxidation of ascorbic acid and adrenaline, as result it increases the strength of the blood vessels and capillaries
c.
It increases the capillary fragility and their permeability
d.
It is related to flavonoids and phenolic compounds
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