Polysaccharides Provide detailed descriptions (composition, figure, narrative) of glycogen, starch, cellulose. Glycoproteins Provide detailed descriptions (figures, narratives) of the linkages between carbohydrates and different types of proteins.
Q: Does the following structure best represent a carbohydrate, lipid, or a protein? H H3C-C-CH3 CH2 H2N…
A: Carbohydrates are polysaccharides that are made by joining monosaccharides in specific formations.…
Q: Which of the following is a monosaccharide?a. glucoseb. lactosec. cellulosed. sucrose
A: Saccharides are chemical molecules made up of three elements: carbon, hydrogen, and oxygen.…
Q: Identify the structural components of a carbohydrate.
A: A group of naturally found carbonyl compounds such as ketones or aldehydes that also consists of…
Q: Distinguish among different forms of carbohydratemolecules, including monosaccharides,…
A: Chemically carbohydrates are made of carbon, hydrogen and oxygen. It’s found in abundant amount in…
Q: Give an analogy of the functions of different subunits of carbohydrates including Monosaccharide,…
A: Carbohydrates are the compounds of carbon, hydrogen and oxygen. It is also called as the hydrates of…
Q: All of the following is an example of polysaccharide EXCEPT: O Cellulose O Glycogen O Starch O…
A: Since you have posted multiple questions, we will answer the first question for you. If you need any…
Q: The following carbohydrates are disaccharide, except:* A. Maltose B. Galactose C. Lactose D.…
A: Carbohydrates are the primary building blocks of all living organisms. Carbohydrates are all made up…
Q: Cellulose and starch are examples of
A: Cellulose is the structural component of the plant's cell wall. Starch is the storage form of Energy…
Q: The most abundant polysaccharide in human cell A. Glucose B. Fructose C. Cellulose D. Lactose E.…
A: Polysaccharide is defined as complex carbohydrates whose molecules are composed of a number of sugar…
Q: Which of the following is NOT a carbohydrate? 1) polysaccharide 2) monosaccharide 3) glucose 4)…
A: Carbohydrates are macronutrients and one of the three primary energy sources for our bodies.…
Q: Due to the structural and chemical features of carbohydrates, the analyses of these molecules are…
A: Carbohydrates are the biomolecules that provide energy to molecules. These molecules are basically…
Q: Which of the following pairs of carbohydrates are disaccharides? O sucrose and maltose O cellobiose…
A: Carbohydrates are composed of carbon, oxygen, and hydrogen which are connected by the…
Q: Distinguish among saturated, monounsaturated, and polyunsaturated fats.
A: Introduction: Fatty acids are carboxylic acids with hydrocarbon chains ranging from 4 to 36 carbons…
Q: Which of the following carbohydrates are reducing and which are nonreducing? a. starch b. sucrose c.…
A: A carbohydrate is a biomolecule consisting of carbon, hydrogen and oxygen atoms.
Q: describe the structure and function of glycogen. which monosaccharides is or are the building blocks…
A: Carbohydrates are polyhydroxy aldoses, ketoses and their derivatives that yield such compounds and…
Q: The basic units or building blocks of triglycerides area. simple sugars (monosaccharides).b. double…
A: Lipids are considered a significant part of organic molecules that remains insoluble in water. They…
Q: Which of the following polysaccharides is a component of the extracellular matrix and connective…
A: Monosaccharides are the simplest carbohydrate units. Disaccharides are formed by joining two…
Q: Which of the following is the distinguishing characteristic between fats and oils? O A. Identity of…
A: Given here are some statements regarding fats and oils and following is the distinguishing…
Q: Define and give an example of a monosaccharid, disaccharide, and a polysaccharide.
A: Carbohydrates are polyhydroxy aldehydes or ketones or compounds which give them upon hydrolysis.…
Q: Having a comprehensive knowledge regarding the classification of carbohydrates,be able to identify…
A: Carbohydrates: a. Carbohydrates are sugars that provide energy for our body. b. It consists of…
Q: Describe how larger carbohydrates are made from monosaccharide monomers
A: Monosachharides are the monomers from which larger carbohydrates are made. Glucose, galactose and…
Q: Which lipid or class of carbohydrates, the structure and fuction has the most important structural…
A: Lipids are the building block of the structure and function of cells and are made up of glycerol,…
Q: The saponifiable /nonsaponifiable classification system for lipid is based on
A: Lipids are the organic compounds, which are fatty acids or the derivatives of fatty acids. Lipids…
Q: Describe the structures, functions and properties of carbohydrates (including monosaccharides,…
A: Carbohydrates, also termed as saccharides, are the organic compounds which are composed of carbon,…
Q: Which of the following is a polysaccharide composed exclusively of alpha-D-glucose? O Cellulose…
A: Polysaccharides are also called as the glycans. Polysaccharides are the polymer of monosaccharide.…
Q: Identify the structure and function of starch. Which monosaccharide(s) is (are) the building block…
A: Carbohydrates are polyhydroxy ketone or polyhydroxy aldehyde or compounds which produce them on…
Q: Monosaccharides includes all the following, except a. Glucose O b. Fructose c. Galactose O d.…
A: Carbohydrates are the organic compound. They are made up of carbon, hydrogen and oxygen atoms.
Q: Differentiate in detail the lipids from proteins, in terms of structure and properties. Please be…
A: Lipids and proteins are organic substances contains many carbon- hydrogen bonds. These both are the…
Q: Which of the following is the simplest carbohydrate? none Glucose glyceraldehyde erythrose Gulose
A: Carbohydrates are large organic compounds including sugars, starch, cellulose etc. The smallest…
Q: Which linear monosaccharide below corresponds to this cyclic one? A) A B) B C) C D) D E) None…
A: Monosaccharides are the simplest and smallest unit that can not be degraded any further.…
Q: discuss the types and functions of lipids;
A: Lipids are a family of organic compounds that are mostly insoluble in water and only soluble in…
Q: Which of the following pairs are both structural polysaccharides? cellulose and chitin amylose and…
A: Since you have asked multiple questions, we will solve the first question for you. If you want any…
Q: Match the following compounds with choices (a) monosaccharide, (b) disaccharide, or (c)…
A: Biological macromolecules are those large molecules that are necessary for the survival and growth…
Q: Describe monosaccharide, disaccharide, oligosaccharide, and polysaccharide in terms of the number of…
A: Biomolecules refer to carbon- based organic compound that are produced by a living organism. These…
Q: Cellulose and starch are examples of:a. monosaccharidesb. disaccharidesc. lipidsd. polysaccharides
A: Introduction Biomolecules such as carbohydrates, lipids, proteins etc. are very essential for…
Q: Classify carbohydrates by functional group and number of carbon atoms, and label them accordingly.
A: Biomolecules containing exclusively hydrogen and oxygen in the same ratio as that of water (1:2) are…
Q: The simplest class (with an example) of carbohydrates. * A.Oligosaccharides: Trehalose…
A: Carbohydrates are a class of biological macromolecule that can be divided into four types:…
Q: Determine whether each of the carbohydrates is a monosaccharide, disaccharide, or polysaccharide.…
A: The carbohydrates are a complex polymer that is known to be composed of the monomer units that are…
Q: Which of the following categories includes all others in the list? carbohydrate starch disaccharide…
A: Biomolecules are the foremost essential organic molecules, that are concerned within the maintenance…
Q: Chemical composition of carbohydrates
A: Introduction: Carbohydrates are sugar molecules that are part of a wider group of macromolecules…
Q: List The Functions of Polysaccharides.
A: Carbohydrates are a significant wellspring of food and a significant type of energy for most living…
Q: Distinguish among monosaccharides,disaccharides, and polysaccharides; compare storage…
A: Foods are important source for obtaining energy. The food components include carbohydrates, lipids,…
Q: True or False: Polysaccharides are one of the primary forms of carbohydrates are sugar polymers,…
A: Carbohydrates are the major energy source of living things because they are made up of sugars which…
Q: What type of lipid contains two fatty acids its structure? A. Wax B. Sphingolipid C. Steroid D.…
A: Lipid: Lipids are non-polar micro biomolecules, forming the structural framework of the cell. They…
Q: Disaccharide Monosaccharide components Glycoside bond
A: Carbohydrates are classified as Monosaccharides, Oligosaccharides and Polysaccharides based on the…
Q: Disaccharides Provide detailed descriptions (composition, figure, narrative) of lactose, maltose,…
A: Introduction: A disaccharide comprises two monosaccharide units (comparable or different) held…
Q: NAME 3 Carbohydrates present in the different kind of foods you are eating and classify them…
A: Introduction: Carbohydrates are polyhydroxyaldehydes or ketones with molecular formula of CnH2On.…
Q: Meat and potatoes. Compare the structures of glycogen and starch
A: Carbohydrates are the sugars that contain carbon, hydrogen, and oxygen in a ratio of 1:2:1, and…
Q: CH2O is formula of carbohydrate, and Lactose and sucrose is a monosaccharide true False
A: Sucrose is a disaccharide or a molecule made of two monosaccharides. Glucose and fructose are both…
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- In the following list, identify the carbohydrate, the fatty acid, the amino acid, and the polypeptide: a. NH2CHRCOOH b. C6H12O6 c. (methionine)20 d. CH3(CH2)16COOHWhat are the functions of carbohydrates? Differentiate the class of carbohydrates and their chemistry Compare and contrast proteoglycans, glycoproteins, and glycosaminoglycans. Cite examples for each Give the Unique Feature and Important Function of each: Polysaccharide Chondroitin Нераrin Hyaluronate Dermatan Sulfate Keratan Sulfate MucinFunctional carbohydrates exist in the form of Polysaccharides Monosaccharides, Disaccharides and Polysaccharides Monosaccharides and Disaccharides Monosaccharides
- Glycoproteins contain carbohydrate units covalently bonded to a polypeptide chain True FalseDescribe the functions of carbohydrates, proteins and fats in cells and organisms. Identify some functional groups found in carbohydrates, proteins and fats.Briefly discuss the cellular function of carbohydrates .(mention any three functions and elabortate)
- Briefly and in simple terms, describe the glycoside bond connecting two monosaccharides in a di- or polysaccharide.differentiate between the following carbohydrate derivatives (including structural and functional differences): Proteoglycans - Peptidoglycans - Glycoproteins - Glycosphingolipids the three types of lipid agg mielleIdentify the structure and function of starch. Which monosaccharide(s) is (are) the building block of starch? Where in narure can starch be found?