Which of the following is the distinguishing characteristic between fats and oils?O A. Identity of the alcohol component present○ B. Number of structural subunits presentO c. Physical state at room temperatureD. Number of fatty acids residue present43

Given here are some statements regarding fats and oils and following is the distinguishing…

Which of the following is the distinguishing characteristic between fats and oils? O A. Identity of the alcohol component present OB. Number of structural subunits present O c. Physical state at room temperature D. Number of fatty acids residue present

Which of the following is the distinguishing characteristic between fats and oils? O A. Identity of the alcohol component present OB. Number of structural subunits present O c. Physical state at room temperature D. Number of fatty acids residue present

BIOLOGY:CONCEPTS+APPL.(LOOSELEAF)

10th Edition

ISBN:9781305967359

Author:STARR

Publisher:STARR

Chapter3: Molecules Of Life

Section: Chapter Questions

Problem 5SA: Unlike saturated fats, the fatty acid tails of unsaturated fats incorporate one or more ________. a....

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Nutrition and Digestion

The process of consuming nutrients to utilize them for various biological purposes is known as nutrition. The substances absorbed from food are known as nutrients. They serve different important functions in the body, such as repairing wounds and damages, generating energy for metabolism, and regulating biochemical reactions.

Question

Which of the following is the distinguishing characteristic between fats and oils?
O A. Identity of the alcohol component present
○ B. Number of structural subunits present
O c. Physical state at room temperature
D. Number of fatty acids residue present
43

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