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Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN: 9780134580999
Author: Elaine N. Marieb, Katja N. Hoehn
Publisher: PEARSON
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
Transcribed Image Text:### Educational Content on Nutrition and Metabolic Conditions
This educational content provides insights into various dietary recommendations, metabolic conditions, and their management. Below you will find associations that address certain conditions and their dietary or behavioral recommendations.
**1. Lactose Intolerance:**
- **Recommendation:** Eat soy milk with wheat flakes.
- **Explanation:** Individuals with lactose intolerance can replace dairy milk with soy milk as it does not contain lactose, helping to avoid digestive discomfort.
**2. Weight Gain:**
- **Recommendation:** Balance total kilocalories with hunger cues and energy expenditure.
- **Explanation:** Proper weight management involves balancing calorie intake with physical activity and recognizing body hunger signals to prevent overeating.
**3. Ketosis:**
- **Recommendation:** Eating a significant amount of carbohydrate will cause this condition to subside quickly.
- **Explanation:** Since ketosis is a state where the body burns fat for fuel in the absence of carbohydrates, consuming carbs can quickly revert this metabolic state to normal.
**4. Liver Function in Fasting States:**
- **Explanation:** Ketosis - Liver breaks down glycogen and releases it into the blood.
- **Explanation:** In states of fasting or carbohydrate restriction, the liver breaks down stored glycogen to maintain blood sugar levels.
**5. Constipation:**
- **Recommendation:** Eat All-Bran cereal, berries, and milk.
- **Explanation:** High-fiber foods like All-Bran cereal and berries help promote healthy bowel movements and prevent constipation.
**6. Dental Cavities:**
- **Recommendation:** Brush and floss teeth after meals.
- **Explanation:** Dental hygiene practices such as brushing and flossing help remove food particles and bacteria, reducing the risk of cavities.
**7. Type I Diabetes:**
- **Recommendation:** This medical condition requires medication and cannot be treated by diet alone.
- **Explanation:** Type I Diabetes is an autoimmune condition where the body does not produce insulin, and management includes insulin therapy alongside dietary considerations.
### Visual Details
This content includes a matching exercise represented in a two-column table format. The left column lists specific dietary or behavioral recommendations, and the right column lists various medical conditions.
Students are expected to match each recommendation with the appropriate medical condition to enhance their understanding of health and nutrition management.
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