Imagine that you are making yourself a chocolate milk beverage, using cocoa powder. What could you do if you wanted the cocoa powder to dissolve quickly and well?

Chemistry: The Molecular Science
5th Edition
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:John W. Moore, Conrad L. Stanitski
Chapter13: The Chemistry Of Solutes And Solutions
Section: Chapter Questions
Problem 14QRT
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Imagine that you are making yourself a chocolate milk beverage, using cocoa powder. What could you do if you wanted the cocoa powder to dissolve quickly and well?

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