For: BAP, TSA, PEA, CHOC, and MAC determine if there is growth or no growth for: staph, strep, ecoli, and pseudomonas   BAP TSA PEA CHOC MAC Staph           Steph           E coli           Psu.

Q: hoose the appropriate type of media for the development of Lac- ello

A: The nutrition medium known as minimal media is one that has the fewest nutrients necessary for…

Q: Explain this statement "Antineoplastic natural products- Ricin".please explain at your own words.

A: The term neoplasm refers to the abnormal growth of cells in the body which forms tumor. Tumor…

Q: Explain in detail, the stages of micropropagation.

A: Micropropagation is a method of asexual propagation of plants. An entire plant that is identical to…

Q: Why and How is brick weathe resistant?

A: Bricks likewise score high corresponding to the climate, as they are made from natural materials…

Q: ame of Organism: Staphylococcus saprophyticus Type of Medium Blood Agar Color Before Inoculation…

A: Beta haemolysis represents an entire breakdown of the haemoglobin of the red blood cells within the…

Q: S. Epidermidis E. Coli E. aerogenes P. búlgaros B. subtilis Record results of each organism for the…

A: Bacteria are single-celled microorganisms that belong to the domain Bacteria. They are among the…

Q: Culture media Answer 1 Answer 3 Answer 5 Answer 7 Answer 0 such as support growth of Answer 2…

A: Culture media  Culture media as a mixture of different substances that support growth for…

Q: The use of abomasum as a source of rennet is not practical. Explain why

A: Rennet is an enzyme or a substance that is produced as a coagulant and helps in the production of…

Q: Why do Salmonella growing on XLT-4 agar is red colony with black center

A: Salmonella is a type of bacteria that can cause human food poisoning. It forms a distinct colony…

Q: Account for the ability of streptococci to tolerate O2 in the absenceof catalase activity

A: Bacteria are prokaryotic organisms that have an undefined nucleus and nuclear membrane. Most of the…

Q: What causes Chlorella variabilis to be inaccessible to its host or has a narrow range of hosts?…

A: Chlorella variabilis is an algae belonging to class Trebouxiophyceae. This microalgae can be found…

Q: Describe the process of host: bacteria recognition, attachment and infection for Rhizobium and…

A: Rhizobium is a type of bacterium that forms a symbiotic relationship with legume plants. This…

Q: Mycotoxins are also medical concerns. How are mycotoxins different from toxins produced by other…

A:

Q: State some characteristics of Bt cotton.

A: A genetically engineered organism is the result of recombinant DNA technology that involves the…

Q: Why are meats prime vehicles for pathogenic E. coli? How cancontaminated meat be rendered safe to…

A: E.coli is a gram-negative bacteria. It is a facultative anaerobe. Has a rod shaped structure and…

Q: Describe the growth of Staphylococcus aureus and Saccharomyces cerevisiae at high pH (7-7.5

A: pH (potential of hydrogen) reflects the hydrogen ion concentration of a solution. It affects the…

Q: Mention and describe the two types of bacterial resistance to antibiotics.   And which of the…

A: Antimicrobial resistance mechanisms can be divided into four main types: (1) decreasing drug uptake;…

Q: Why is washing with Hank’s balanced salt solution with 0.5% antibiotic-antimycotic done for…

A: A physiological saline solution known as Hank's balanced salt solution (HBSS) is used to keep cells'…

Q: Reason why capsule is very important to microorganism?

A: Capsules are gelatinous layers that surround the cell wall of some microorganisms, such as bacteria…

Q: In trypan blue exclusion method the cells that take up the dye are A) Living B) Non Living

A: Hi dear, here’s your answer. The dye exclusion check is employed to work out the quantity of viable…

Q: Identify the microorganism/ group of microorganisms involved in the spoilage of the following food:…

A: Spoilage of food products causes great harm to the manufacturer and also to the people consuming it…

Q: Why is it important to seek early treatment for Lymedisease?

A: We have to explain why it is essential that Lyme disease is diagnosed earlier.

Q: MacConkey Agar Lactose fermenter or non-fermenter: ___________________________ Gram reaction based…

A: Alfred Theodore MacConkey invented MacConkey agar (MAC) in the twentieth century, which was one of…

Q: hat are the components of a carbon-free broth or minimum medium for Bacillus subtillus ? An example…

A: Nutrient media is used for the growth of different microorganisms in laboratory.

Q: Define the following terms: Bactericidal Bacteriostatic Antisepsis

A: Microorganisms are microscopic and most of them causes harmful effects in human body, but some of…

Q: Can a spoilage microorganism cause foodborne illnesses? Why or why not?

A: Illness caused by food contaminated with bacteria, viruses, parasites or toxins are called food…

Q: Explain this Dichotomous key Each step

A: Culture media are necessary for growing microbes to study them further. Culture media of selective…

Q: Explain why the media where the Staphylococcus aureus is plated has turned yellow but the media…

A: Mannitol Salt Agar (MSA) is a differential and selective medium. A member of the staphylococcus…

Q: Does pasteurisation effectively kill all the miroorganisms in milk?  If not, why is it used?

A: Pasteurisation includes warming fluids at high temperatures for short measures of time.…

Q: Why do three medium types contain nutrients such as peptone, try prone or soytone?

A: Bacteria, molds and yeast that exists in nature can also be grown in laboratory. Including water,…

Q: How many different ways can the ltters of " haircut" be arranged? This is a probabilty question.

A: We can use the simple permutation and combination, that is based on probability itself.

Q: Explain why we need to pasteurize the milk before consuming.

A: Pasteurization is a process in which the liquid food products are mildly heated (to below 100 °C) in…

Q: Enumerate and describe each process involved in cheese-making using the microbial rennet

A: Cheese is a dairy product that is obtained by curdling casein which is the milk protein. The cheese…

Q: As a Microbiologist working on a bioremediation project, you are torn between 2 choices for…

A: The process of bioremediation, defined as the use of microorganisms to detoxify or remove pollutants…

Q: What are zymogens? Give me an example of a zymogen

A: Zymogen, also also called Proenzyme. These are a group of proteins that show no catalytic activity…

Q: What result do you report for one of your unknown bacteria in terms of mannitol fermentation?

A: Mannitol salt agar or MSA is a commonly used selective and differential growth medium in…

Q: Write a short description on ALL of the following: a) The application of turbidostat against…

A: In various assays and biological experiments, microoorganisms are allowed to grow in liquid cultures…

Q: is staphylococcus aureus cells under 40 times magnification bigger than onion cell or cheek cell?

A: Staphylococcus aureus is a Gram-positive, round-shaped bacterium that belongs to the Firmicutes and…

Q: Discuss biofilms and their relevance to infectious diseases

A: According to the guidelines of Bartleby,Since you have posted multiple questions, the expert can…

Q: Describe the growth of Staphylococcus aureus and Saccharomyces cerevisiae at low pH (3-3.5).

A: Answer: Introduction: Staphylococcus aureus is responsible for food intoxication in humans by making…

Q: List and define the four phases of growth in a bacterial growth curve

A: the four phases of growth in a bacterial growth curve: There are four distinct phases of microbial…

Nutrient Growth Medium

It is a culture medium or nutrient broth for all kinds of microorganisms to grow properly and create their colony. This matrix provides support to increase the population of microbes through the method of cell proliferation. It is regarded as the food material for those organisms. It is a type of in vitro mechanism, in which the development of life is processed outside the host body. It can be solid, semi-solid, or liquid in nature. Different kinds of cells develop in different types of media.