Distorted body image is a common symptom of eating disorders. In one experiment, how did the participants who had an eating disorder reveal that they had a distorted body image?
Q: Why is it important to have a proper diet and nutrition?
A: Nutrition is a concept balanced diet of protein , carbohydrates , minerals and vitamins . Complete…
Q: How can one diagnose eating disorders?
A: The two most important eating disorder are: Anorexia nervosa and Bulimia nervosa Anorexia nervosa:…
Q: Which part of the body secretes ghrelin? A. The duodenum B. The fat cells C. The stomach D. The…
A: Ghrelin is a hormone, also known as the ‘hunger hormone’. The action of this hormone results in…
Q: Some types of hormones regulate appetite. Which the hormones trigger the feeling of hunger and which…
A: The hormone which majorly triggers the feeling of hunger is Ghrelin. It is also known as the “hunger…
Q: would predominatly eating food rich with saturated fatty acids have any harm on healthy person?…
A: A saturated fat is a type of fat in which the fatty acid chains have all or predominantly single…
Q: Which part of the body secretes CCK? A. The duodenum B. The fat cells C. The stomach D. The liver
A: Cholecystokinin is a hormone that is secreted in the gastrointestinal tract to stimulate fat and…
Q: How can the ingestion of food increase the bodytemperature?
A: Ingestion refers to intake of food through mouth into the gastrointestinal tract. The ingested food…
Q: studying, you suddenly crave some fööd panda. orderec delivery person arrived and you were able to…
A: Regular physical activity is very much important to maintain a healthy weight. When losing weight,…
Q: Why the food that goes off the body in the form of poop has not been digested?
A: The digestive system involve organs that function to break the complex food into simpler form for…
Q: What affect does hydrochloric acid have on pespinogen? A.Causes pepsinogen to become lipase…
A: The process of digestion involves the breaking of complex food particles into smaller ones so that…
Q: What is the primary advantage of maintaining a constant high body temperature?
A: Two major mechanisms accountable for controlling body temperature are behavioral and physiological…
Q: hat is the control cente
A: Hypothalamus is the control center in the brain which regulates the temperature. The location of the…
Q: How the diet of Americans is influenced by Social
A: Diet refers to the food and drinks that a consumed by a human being . There are many different…
Q: Why are vitamins so important to one's health?
A: Vitamins are chemical substances that are needed to execute a certain function in tiny amounts.…
Q: In the famous conditioning experiment, Pavlov demonstrated that his dogs started drooling in…
A: Ivan Pavlov was a Russian physiologist who accidently discovered Pavlovian conditioning (classical…
Q: Explain, "you are what you eat".
A: The phrase "You are what you eat" imply that the food we eat has a connection to our mental and…
Q: Lactase is an enzyme that helps your body break down milk sugars called lactose. A person who does…
A: Lactase is an enzyme that is generated by a variety of species. It is found in the brush boundary of…
Q: What do you think will happen if your body does not work properly anymore and cannot perform…
A: Insulin and glucagon are the two hormones that are responsible for maintenance of the blood glucose…
Q: What are the benefits of healthy eating and healthy weight
A: Benefits of healthy eating and healthy weight loss:- Maintains the health of the skin, teeth, and…
Q: When digested food is absorbed, how do the nutritional components make their way to the body’s cells
A: The small intestine is the section of the gastrointestinal tract that lies between the stomach and…
Q: According to biological therapists , what was the cause of eating disorders ?
A: The eating disorder comes under psychological illness. An eating disorder characterized by abnormal…
Q: How can American diet led to the increase of type 2 diabetes and obesity in our country
A: Diabetes mellitus is a condition in which there is excess of glucose molecules in the blood stream…
Q: Why do eating salty foods make you thirsty? Why do eating salty foods make you temporarily gain…
A: salt is primarily made of sodium and chloride ions making it sodium chloride.
Q: Why are young women at the greatest risk of suffering from an eating disorder?
A: Eating disorders can affect of all ages, races, gender. They are more found in teenagers and young…
Q: From the moment you start to eat an apple, different organs in the body work together to complete…
A: Digestion is the breakdown of large insoluble food molecules into small water-soluble food molecules…
Q: Who is more likely to suffer from anorexia nervosa and bulimia nervosa? Why?
A: Often eating disorders can be seen in various individuals. So proper medical attention is needed to…
Q: Can you conclude that vitamin D prevents these chronic diseases? What other possible explanations…
A: Introduction : When a person spends time in the sun, their body responds by producing vitamin D. A…
Q: Which organ of the body produces the fluid known as bile? A. Liver B. Pancreas C. Gall bladder D.…
A: Bile is a complex fluid that is composed of water, electrolytes, and a variety of organic molecules,…
Q: Why is it so difficult to tell what makes us healthy or unhealthy?
A: The WHO defines health as a state of "complete physical, mental and social well-being and not merely…
Q: The more vitamins we eat, the higher efficiency your body absorbs them? A. True B. False
A: Vitamins are essential for our body and we have to get these nutrients through our diet. The…
Q: How much of the energy we consume goes towards supporting the body’s basic functions?
A: the basic function and daily body parts activity consume most of the energy of our body.
Q: Which one of the following is not a function of the liver? A. Regulation of blood sugar B. Enzyme…
A: Regulation of blood sugar is a important function of liver. In liver, glucose molecules are stored…
Q: Explain why a constant high body temperature is worth all the energy it costs.
A: The ability of an organism to control different physiological processes in order to maintain a…
Q: Shouldn’t people with diabetes or prediabetes stop eating carbs because they raise blood sugar?
A: Diabetes or diabetes mellitus is a lifelong disorder characterized by inefficiency of the body to…
Q: Physical activity increases energy expenditure and control hunger
A: Physical exercise, for very obvious reasons do increase our energy expenditure because muscles take…
Q: There is some evidence that high protein diets naturally suppress appetite. How might that effect…
A: Proteins are made up of amino acids. When different amino acids are joined together through peptide…
Q: How the diet of Americans is influenced by psychological
A: Individuals will generally look for unhealthy, high-fat food sources during times of pressure,…
Q: The primary organ that regulates our hunger is? A. The liver B. The stomach C. The brain
A: Hunger is an uncomfortable or painful physical sensation caused by insufficient consumption of…
Q: As a person ages, the number of body cells steadily decreases and energy needs decline. If you were…
A: Nutrients are defined as the compounds present in food that is, important to life and health, will…
Q: In the 1990s, fat-free foods became popular among people trying to lose weight. However, many…
A: The human diet should be well-balanced and meet the body's requirements. The primary components of…
Q: A patient has a disease where they are able to digest food, but their body is having problems…
A: Processed nourishment particles are retained within the small intestine . This implies that they…
Q: How does the war on fat actually only made us fatter?
A: Nutrition is the process of obtaining energy from the food or the process of metabolism of…
Q: Why does chewing food speed up digestion?
A: Chewing means breaking food into smaller pieces. It is necessary for smooth digestion. It also makes…
Q: After studying, you suddenly started to crave some fast food and ordered via food panda. The…
A: Eating more calories than one expends leads to weight gain as the excess of calories is stored as…
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- which of the following apply to movements of the tongue? Give three answers skeletal muscle, spinal nerves, smooth muscle, involuntary control, cranial nerves, voluntary controlProvide the common name for the region to which each ofthe following terms refers:a. Acromialb. Antebrachialc. Axillaryd. Buccale. Celiacf. Coxalg. Cruralh. Femorali. Genitalj. Glutealk. Inguinall. Mentalm. Occipitaln. Orbitalo. Oticp. Palmarq. Pectoralr. Pedals. Perinealt. Plantaru. Poplitealv. Sacralw. Sternalx. Tarsaly. Umbilicalz. Vertebral69.Most infants are physically ready to start eating solid foods when they ________. Multiple Choice lose the let-down reflex develop the swallowing reflux can sit up with some back support have most of their primary teeth Most infants are physically ready to start eating solid foods when they ________. Multiple Choice lose the let-down reflex develop the swallowing reflux can sit up with some back support have most of their primary teet
- Which of the following are names of lobes in a cat's liver? Check all that apply: right median right lateral caudate left median O quadrate O left lateralWhere ....... you sitting? can I sit to you? O were, next to Oare, next to O were, behind are, behind An order for the food to be processed and absorbed in an optimal way, there are several feedback mechanisms. In the duodenum there are cells that react to the intestinal contents. Which cells are the ones that sense stimuli? b. What different stimuli do these cells sense (name as many as possible)? c.For each stimulus in the question above, describe how it affects the following functions: − Stomach emptying − Hydrochloric acid secretion − Bile release − Pancreatic release (exocrine)
- When the body is in a state of "dis-ease" the systems in our body do not function the way that they do when we are in a state of "ease". In a study of two adult twin sisters age 54, Beth and Mary, scientists were trying to understand why these twins had very different body weights and why Mary was suffering from a gastrointestinal disease yet her sister was healthy. They studied the healthy twin (Beth) to see if they could learn anything about her sisters disease from studying her. They were raised in the same house until they went to different colleges (Beth stayed in London and Mary lived along the coast line in a farm town in France). They were both mostly healthy throughout their childhood although Mary had a very sensitive stomach and suffered from allergies. Through the use of questionarres, stool samples and genetic samples the researchers learned so much about the two sisters, including that Beth was born vaginally but Mary was born by C- section because their mom was to…1. You are a physical therapist, and your patient is a 52-year-old female with a history of cholelithiasis (gallstones). She reports a sharp pain beneath the right shoulder blade and asks you to check it out. Both passive and active range of motion tests do not reproduce the pain. You conclude that it is referred pain. Your patient is incredulous that her gallbladder is hurting her shoulder blade. How do you describe this mechanism to her?Can you provide a picture of the posterior view of the human body where the nuchal and the occipital is on the body?
- The organs of what system are getting pushed upward in the abdomen by this point?Would tissue damage Would elasticity of the increase or decrease if the oral cavity was composed of a simple epithelium? ears increase or decrease if the elastic cartilage were replaced with bone? Would flexibility of the intervertebral discs Would vascularity of ligaments increase or decrease if they were made of bone? increase or decrease if the fibrocartilage were comprised of elastic cartilage? Would protection of the brain increase or decrease if the bony tissues were replaced with hyaline cartilage? Would rate of infection increase or decrease if the epidermis were composed of pseudostratified epithelium?Create a concept map,(not a drawing) that connects the three systems (digestive, circulatory, and respiratory system). You need to describe what is happening in your body when you eat and breathe. ADD PICTURES for the concept map start with a picture of the mouth, and make sure to add alot of details make the concept map as informative as possible. ALSO START WITH THE MOUTH IN THE MIDDLE OF THE CONCEPT MAP Example of what a concept map looks like below: