Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN: 9780134580999
Author: Elaine N. Marieb, Katja N. Hoehn
Publisher: PEARSON
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- Describe the fate of fatty acids absorbed by enterocytes based on the reaction with monoacylglycerol.arrow_forwardYou perform an analysis of carbohydrate content of animal feed for a non-ruminant foregut fermenter using the Van Soest Method. Being a non-ruminant foregut digester, the animal in your care does not have the high fermentive capacity of ruminant animals. Which of the following feeds (A, B, C, D) would most likely be the best source of carbohydrates for this animal? (CCF = cell content fraction, NDF = neutral detergent fiber, ADF = acid detergent fiber Select one: a. 50% CCF, 0% NDF, 50% ADF b. 5% CCF, 45% NDF, 50% ADF c. 12.5% CCF, 12.5% NDF, 75% ADF d. 45% CCF, 30% NDF, 25% ADFarrow_forwardWhich types of macromolecules (protein, carbohydrate, fat, or nucleic acid?) can be enzymatically digested in the oral cavity, stomach small intestine (answer this specific question based on Fig 33.9)arrow_forward
- How the food digest in human body?arrow_forwardWhat is the general name for the class of compounds that aid in emulsification of long chain fatty acids prior to uptake by intestinal epithelial cells? O bile acids O serum albumin O chylomicrons O steroidsarrow_forwardWhich one of the following is found on cells that line the capillary wall of blood vessels adjacent to adipose tissue or muscle tissue that promotes release of fatty acids (FAs) from dietary triacylglycerols (TAGs) via hydrolysis? Chylomicrons Serum Albumin Bile Salts (Bile Acids) Prostaglandins Lipoprotein Lipasearrow_forward
- 1-soluble fiber can reduce the risk of cardiovascular disease by reducing the intestinal absorption of ........ and reabsorption ......... 2-Pellagra occurs in a low-protein diet. thiamine deficiency is related to the consumption of rich in empty-kcal diet? 1-true 2-falusearrow_forwardFill in the blank: Cholesterol and other lipids are transported from tissues to the liver by ________, Lipoproteins formed in the intestinal mucosal cells are _______________. The glycerol backbone of triacylglycerols is converted to _____________ in catabolic processes. The b oxidation of odd-numbered fatty acids forms ________________. The molecules acetoacetate, acetone, and d-b-hydroxybutyrate are metabolic fuels termed _________________.arrow_forward27, Which of the following statements about fatty acids absorption is TRUE? Multiple Choice Fatty acids are exported packaged into protein complexes and absorbed into lymph Fatty acids are released as lipidic vesicles called micelles into the bloodstream Fatty acids are packaged in the intestinal lumen in protein complexes called chylomicrons Fatty acids-bile salts complexes diffuse freely through the basolateral surface of intestinal cell membranearrow_forward
- I chose the option b and I was told it was wrong whyarrow_forwardWhich of the following are products of lipase activity? 1. monosaccharides 2. monoglycerol 3. fatty acids 4. triglyceride 5. glycerol Choose from the following: (A) 2 and 3 (B) 2, 3, and 4 (C) 3 and 5 (D) 2 and 5arrow_forwardA person has not eaten fats for a long time, but received a sufficient amount of carbohydrates and proteins. After that, he was diagnosed with symptoms of a lack of vitamins, especially vitamins A, D, E, and K. Suggest the possible reason of hypovitaminosis. Water-soluble vitamins couldn't be absorbed. Fats take part in catabolism of vitamins. The diet, rich in proteins and carbohydrates, didn't contain vitamins. Micelles couldn't be formed to transport vitamins. O Fat-soluble vitamins couldn't be absorbed.arrow_forward
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