
Biochemistry
9th Edition
ISBN: 9781319114671
Author: Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher: W. H. Freeman
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A student, learning that someone has an elevated blood level of lactate dehydrogenase (LDH), wonders how the enzyme got into this person’s blood and worries about whether it will digest the blood. What explanation can you give to allay the student’s fears?
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- After a meal that contains carbohydrates, blood glucose levels usually rise gradually as carbohydrates are digested and the resulting monosaccharides are absorbed into the bloodstream. Suppose you run a test on a human with no lactase production. You would provide a dose (e.g., 25 grams) of lactose and measure changes in blood glucose levels over the next three hours. Predict how blood glucose levels would change from fasting to three hours. Justify your response using the results from the above simulation.arrow_forwardNADH boosts gluconeogenesis in the liver. So, what do you think about this assertion?arrow_forwardGlycerol cannot be used for a cell's energy needs. is this statement true or false?arrow_forward
- Choose which enzyme is likely deficient based on the symptoms described below: Elevated blood lactate, alanine and pyruvate a) lactate dehydrogenase d) citrate synthase c) pyruvate dehydrogenase d) pyruvate kinasearrow_forwardAn enzyme with high activity in an acidic environment would be _____________________ pepsin amylase gatrin sucrase trypsinarrow_forwardWe are in a discution abot how trans fatty acids are created. Explain the drawbacks of consuming this type of fat and its impact on human health. My classmates explained how trans fatty are created but I would like to add some more information about how impact human health. Can you help me please?arrow_forward
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