INTRO.TO GENERAL,ORGANIC+BIOCHEM.(LL)
12th Edition
ISBN: 9781337571456
Author: Bettelheim
Publisher: CENGAGE L
expand_more
expand_more
format_list_bulleted
Concept explainers
Textbook Question
Chapter 6, Problem 35P
6-49 A student has a stock solution of 30.0% w/v H2O2 (hydrogen peroxide). Describe how the student should prepare 250 mL of a 0.25% w/v H2O2 solution.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionChapter 6 Solutions
INTRO.TO GENERAL,ORGANIC+BIOCHEM.(LL)
Ch. 6.5 - Problem 6-1 How would we prepare 250 mL of a 4.4%...Ch. 6.5 - Prob. 6.2QCCh. 6.5 - Problem 6-3 How would we prepare 2.0 L of a 1.06 M...Ch. 6.5 - Prob. 6.4QCCh. 6.5 - Problem 6-5 If a 0.300 M glucose solution is...Ch. 6.5 - Problem 6-6 A certain wine contains 0.010 M NaHSO3...Ch. 6.5 - Prob. 6.7QCCh. 6.5 - Problem 6-8 A concentrated solution of 15% w/v KOH...Ch. 6.5 - Problem 6-9 Sodium hydrogen sulfate, NaHSO4, which...Ch. 6.8 - Prob. 6.10QC
Ch. 6.8 - Prob. 6.11QCCh. 6.8 - Prob. 6.12QCCh. 6.8 - Problem 6-13 What is the osmolarity of a 3.3% w/v...Ch. 6.8 - Prob. 6.14QCCh. 6 - 6-15 Answer true or false. (a) A solute is the...Ch. 6 - 6-16 Answer true or false. (a) Solubility is a...Ch. 6 - 6-17 Vinegar is a homogeneous aqueous solution...Ch. 6 - 6-18 Suppose you prepare a solution by dissolving...Ch. 6 - 6-19 In each of the following, tell whether the...Ch. 6 - 6-20 Give a familiar example of solutions of each...Ch. 6 - 6-21 Are mixtures of gases true solutions or...Ch. 6 - 6-22 Answer true or false. (a) Water is a good...Ch. 6 - 6-23 We dissolved 0.32 g of aspartic acid in 115.0...Ch. 6 - Prob. 10PCh. 6 - 6-25 A small amount of solid is added to a...Ch. 6 - 6-26 On the basis of polarity and hydrogen...Ch. 6 - Prob. 13PCh. 6 - 6-28 Which pairs of liquids are likely to be...Ch. 6 - Prob. 15PCh. 6 - 6-30 Near a power plant, warm water is discharged...Ch. 6 - 6-31 If a bottle of beer is allowed to stand for...Ch. 6 - 6-32 Would you expect the solubility of ammonia...Ch. 6 - Prob. 19PCh. 6 - Prob. 20PCh. 6 - 6-35 Describe how we would prepare the following...Ch. 6 - Prob. 22PCh. 6 - 6-37 Calculate the w/v percentage of each of these...Ch. 6 - 6-38 Describe how we would prepare 250 mL of 0.10...Ch. 6 - 6-39 Assuming that the appropriate volumetric...Ch. 6 - 6-40 What is the molarity of each solution? (a) 47...Ch. 6 - 6-41 A teardrop with a volume of 0.5 mL contains...Ch. 6 - Prob. 28PCh. 6 - 6-43 The label on a sparkling cider says it...Ch. 6 - Prob. 30PCh. 6 - 6-45 The label on ajar of jam says it contains 13...Ch. 6 - 6-46 A particular toothpaste contains 0.17 g NaF...Ch. 6 - 6-47 A student has a bottle labeled 0.750% albumin...Ch. 6 - 6-48 How many grams of solute are present in each...Ch. 6 - 6-49 A student has a stock solution of 30.0% w/v...Ch. 6 - Prob. 36PCh. 6 - Prob. 37PCh. 6 - Prob. 38PCh. 6 - 6-53 Dioxin is considered to be poisonous in...Ch. 6 - 6-54 An industrial wastewater contains 3.60 ppb...Ch. 6 - 6-55 According to the label on a piece of cheese,...Ch. 6 - Prob. 42PCh. 6 - Prob. 43PCh. 6 - Prob. 44PCh. 6 - Prob. 45PCh. 6 - 6-60 Predict which of these covalent compounds is...Ch. 6 - On the basis of Tables 6.1 and 6.2 , classify the...Ch. 6 - Prob. 48PCh. 6 - Prob. 49PCh. 6 - Prob. 50PCh. 6 - 6-67 Calculate the freezing points of solutions...Ch. 6 - 6-68 If we add 175 g of ethylene glycol, C2H6O2,...Ch. 6 - Prob. 53PCh. 6 - 6-70 In winter, after a snowstorm, salt (NaCI) is...Ch. 6 - 6-71 A 4 M acetic acid (CH3COOH) solution lowers...Ch. 6 - Prob. 56PCh. 6 - 6-73 In each case, tell which side (if either)...Ch. 6 - 6-74 An osmotic semipermeable membrane that allows...Ch. 6 - 6-75 Calculate the osmolarity of each of the...Ch. 6 - Prob. 60PCh. 6 - Prob. 61PCh. 6 - Prob. 62PCh. 6 - Prob. 63PCh. 6 - Prob. 64PCh. 6 - Prob. 65PCh. 6 - 6-78 (Chemical Connections 6A) Oxides of nitrogen...Ch. 6 - Prob. 67PCh. 6 - Prob. 68PCh. 6 - Prob. 69PCh. 6 - 6-82 (Chemical Connections 6C) A solution contains...Ch. 6 - 6-83 (Chemical Connections 6C) The concentration...Ch. 6 - 6-84 (Chemical Connections 6D) What is the...Ch. 6 - Prob. 73PCh. 6 - Prob. 74PCh. 6 - Prob. 75PCh. 6 - Prob. 76PCh. 6 - Prob. 77PCh. 6 - Prob. 78PCh. 6 - 6-91 When a cucumber is put into a saline solution...Ch. 6 - Prob. 80PCh. 6 - 6-93 Two bottles of water are carbonated, with CO2...Ch. 6 - Prob. 82PCh. 6 - Prob. 83PCh. 6 - 6-96 We know that a 0.89% saline (NaCI) solution...Ch. 6 - Prob. 85PCh. 6 - Prob. 86PCh. 6 - 6-99 A concentrated nitric acid solution contains...Ch. 6 - 6-100 Which will have greater osmotic pressure?...Ch. 6 - Prob. 89PCh. 6 - Prob. 90PCh. 6 - 6-103 A swimming pool containing 20,000. L of...Ch. 6 - Prob. 92PCh. 6 - Prob. 93PCh. 6 - Prob. 94PCh. 6 - Prob. 95PCh. 6 - Prob. 96PCh. 6 - Prob. 97PCh. 6 - Prob. 98PCh. 6 - 6-111 As noted in Section 6-8C, the amount of...Ch. 6 - 6-112 List the following aqueous solutions in...Ch. 6 - 6-113 List the following aqueous solutions in...Ch. 6 - Prob. 102P
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Similar questions
- 6-99 A concentrated nitric acid solution contains 35% HNO3. How would we prepare 300. mL of 4.5% solution?arrow_forward6-96 We know that a 0.89% saline (NaCI) solution is isotonic with blood. In a real-life emergency, you run out of physiological saline solution and have only KCI as a salt and distilled water. Would it be acceptable to make a 0.89% aqueous KCI solution and use it for intravenous infusion? Explain.arrow_forward6-43 The label on a sparkling cider says it contains 22.0 g glucose (C6H12O6) 190. mg K+ , and 4.00 mg Na+ per serving of 240. mL of cider. Calculate the molarities of these ingredients in the sparkling cider.arrow_forward
- 6-103 A swimming pool containing 20,000. L of water is chlorinated to have a final CI2 concentration of 0.00500 M. What is the CI2 concentration in ppm? How many kilograms of CI2 were added to the swimming pool to reach this concentration?arrow_forward6-22 Answer true or false. (a) Water is a good solvent for ionic compounds because water is a polar liquid. (b) Small covalent compounds dissolve in water if they can form hydrogen bonds with water molecules. (c) The solubility of ionic compounds in water generally increases as temperature increases. (d) The solubility of gases in liquids generally increases as temperature increases. (e) Pressure has little effect on the solubility of liquids in liquids. (f) Pressure has a major effect on the solubility of gases in liquids. (g) In general, the greater the pressure of a gas over water, the greater the solubility of the gas in water. (h) Oxygen, O2, is insoluble in water.arrow_forward6-38 Describe how we would prepare 250 mL of 0.10 M NaOH from solid NaOH and water.arrow_forward
- Using Table 8-2, indicate whether each of the following ionic compounds is soluble or insoluble in water. a. sodium sulfate b. ammonium chloride c. barium phosphate d. zinc nitratearrow_forward6-37 Calculate the w/v percentage of each of these solutes: (a) 623 mg of casein in 15.0 mL of milk (b) 74 mg of vitamin C in 250 mL of orange juice (c) 3.25 g of sucrose in 186 mL of coffeearrow_forward6-54 An industrial wastewater contains 3.60 ppb cadmium Cd2+. How many mg of Cd2+ could be recovered from a ton (1016 kg) of this wastewater?arrow_forward
- 6-48 How many grams of solute are present in each of the following aqueous solutions? (a) 575 mL of a 2.00 M solution of nitric acid, HNO3 (b) 1.65 L of a 0.286 M solution of alanine, C3H7NO2 (c) 320 mL of a 0.0081 M solution of calcium sulfate, CaSO4arrow_forward6-112 List the following aqueous solutions in order of increasing boiling point: 0.060 M glucose (C6H12O6), 0.025 M LiBr, and 0.025 M Zn(NO3)2.Assume complete dissociation of any salts.arrow_forward6-40 What is the molarity of each solution? (a) 47 g of KCI dissolved in enough water to give 375 mL of solution (b) 82.6 g of sucrose, C12H22O11, dissolved in enough water to give 725 mL of solution (c) 9.3 g of ammonium sulfate, (NH4)2SO4 dissolved in enough water to give 2.35 L of solutionarrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- Introduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage LearningIntroductory Chemistry: A FoundationChemistryISBN:9781337399425Author:Steven S. Zumdahl, Donald J. DeCostePublisher:Cengage LearningGeneral, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
- Chemistry: Principles and PracticeChemistryISBN:9780534420123Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward MercerPublisher:Cengage LearningChemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage Learning
Introduction to General, Organic and Biochemistry
Chemistry
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Cengage Learning
Introductory Chemistry: A Foundation
Chemistry
ISBN:9781337399425
Author:Steven S. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
Chemistry: Principles and Practice
Chemistry
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Cengage Learning
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Solutions: Crash Course Chemistry #27; Author: Crash Course;https://www.youtube.com/watch?v=9h2f1Bjr0p4;License: Standard YouTube License, CC-BY