(a)
To find:
Income from Yogurt Yagel’s Yogurt sells three types of yogurt: nonfat, regular, and super creamy, at three locations. Location I sells 50 gal of nonfat, 100 gal of regular, and 30 gal of super creamy each day. Location II sells 10 gal of nonfat, and Location III sells 60 gal of nonfat each day. Daily sales of regular yogurt are 90 gal at Location II and 120 gal at Location III. At Location II, 50 gal of super creamy are sold each day, and 40 gal of super creamy are sold each day at Location III.
Write a
(b)
To find:
Income from Yogurt Yagel’s Yogurt sells three types of yogurt: nonfat, regular, and super creamy, at three locations. Location I sells 50 gal of nonfat, 100 gal of regular, and 30 gal of super creamy each day. Location II sells 10 gal of nonfat, and Location III sells 60 gal of nonfat each day. Daily sales of regular yogurt are 90 gal at Location II and 120 gal at Location III. At Location II, 50 gal of super creamy are sold each day, and 40 gal of super creamy are sold each day at Location III.
The incomes per gallon for nonfat, regular, and super creamy are $12, $10, and $15, respectively. Write a
(c)
To find:
Income from Yogurt Yagel’s Yogurt sells three types of yogurt: nonfat, regular, and super creamy, at three locations. Location I sells 50 gal of nonfat, 100 gal of regular, and 30 gal of super creamy each day. Location II sells 10 gal of nonfat, and Location III sells 60 gal of nonfat each day. Daily sales of regular yogurt are 90 gal at Location II and 120 gal at Location III. At Location II, 50 gal of super creamy are sold each day, and 40 gal of super creamy are sold each day at Location III.
Find a matrix product that gives the daily income at each of the three locations.
(d)
To find:
Income from Yogurt Yagel’s Yogurt sells three types of yogurt: nonfat, regular, and super creamy, at three locations. Location I sells 50 gal of nonfat, 100 gal of regular, and 30 gal of super creamy each day. Location II sells 10 gal of nonfat, and Location III sells 60 gal of nonfat each day. Daily sales of regular yogurt are 90 gal at Location II and 120 gal at Location III. At Location II, 50 gal of super creamy are sold each day, and 40 gal of super creamy are sold each day at Location III.
What is Yagel’s Yogurt’s total daily income from the three locations?
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