Campbell Biology (10th Edition)
Campbell Biology (10th Edition)
10th Edition
ISBN: 9780321775658
Author: Jane B. Reece, Lisa A. Urry, Michael L. Cain, Steven A. Wasserman, Peter V. Minorsky, Robert B. Jackson
Publisher: PEARSON
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Chapter 42.6, Problem 1CC
Summary Introduction

To review: The effect of pH of the cerebrospinal fluid with the increase in the concentration of carbon dioxide in the blood.

Concept introduction: The blood level of CO2 directly impacts the respiratory centers in the medulla and has a major influence on the cerebrospinal fluid pH. The central chemoreceptors in the medulla oblongata detect changes in the CO2 levels when any changes are seen in the pH of the cerebrospinal fluid.

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