QUE CHEVERE!2E-WORKBOOK
3rd Edition
ISBN: 9781533838865
Author: BONILLA
Publisher: CARNEGIE L
expand_more
expand_more
format_list_bulleted
Question
Chapter 3.B, Problem 14GB1
To determine
Comprensión
Expert Solution & Answer
Answer to Problem 14GB1
- In pre-Hispanic times the Mexican dishes included some insects in the recipe. The insects such as grasshoppers were a source of protein. During the colonial era, the Mexican cuisine incorporated Spanish taste in the ingredients. Ingredients such as olive oil, meat and cheese. In the present day the Mexican cuisine keeps its evolution especially in the United States. All Mexican Restaurant in the USA are not serving authentic Mexican food because they have change it a little bit to math the taste of the American people.
- They sale fast food usually cooked in the streets like tacos and tortas. They are very delicious.
Explanation of Solution
Read the questions on page 140.
Chapter 3 Solutions
QUE CHEVERE!2E-WORKBOOK
Ch. 3.A - Prob. 2VA1Ch. 3.A - Prob. 3VA1Ch. 3.A - Prob. 4VA1Ch. 3.A - Prob. 5VA1Ch. 3.A - Prob. 6VA1Ch. 3.A - Prob. 7GA1Ch. 3.A - Prob. 9GA1Ch. 3.A - Prob. 10GA1Ch. 3.A - Prob. 11GA1Ch. 3.A - Prob. 12GA1
Ch. 3.A - Prob. 13GA1Ch. 3.A - Prob. 14GA1Ch. 3.A - Prob. 15GA1Ch. 3.A - Prob. 16GA1Ch. 3.A - Prob. 17GA1Ch. 3.A - Prob. 18GA1Ch. 3.A - Prob. 19GA1Ch. 3.A - Prob. 20GA1Ch. 3.A - Prob. 21GA1Ch. 3.A - Prob. 22GA1Ch. 3.A - Prob. 23GA1Ch. 3.A - Prob. 25VA2Ch. 3.A - Prob. 26VA2Ch. 3.A - Prob. 27VA2Ch. 3.A - Prob. 28VA2Ch. 3.A - Prob. 29VA2Ch. 3.A - Prob. 30GA2Ch. 3.A - Prob. 31GA2Ch. 3.A - Prob. 32GA2Ch. 3.A - Prob. 33GA2Ch. 3.A - Prob. 34GA2Ch. 3.A - Prob. 35GA2Ch. 3.A - Prob. 36GA2Ch. 3.A - Prob. 37TECCh. 3.A - Prob. 38TECCh. 3.A - Prob. 39LICh. 3.A - Prob. 40LICh. 3.A - Prob. 41LICh. 3.A - Prob. 42LICh. 3.A - Prob. 43LICh. 3.A - Prob. BRDLCh. 3.A - Prob. CRDLCh. 3.A - Prob. DRDLCh. 3.A - Prob. ERDLCh. 3.B - Prob. 2VB1Ch. 3.B - Prob. 3VB1Ch. 3.B - Prob. 4VB1Ch. 3.B - Prob. 5VB1Ch. 3.B - Prob. 7GB1Ch. 3.B - Prob. 8GB1Ch. 3.B - Prob. 9GB1Ch. 3.B - Prob. 10GB1Ch. 3.B - Prob. 11GB1Ch. 3.B - Prob. 12GB1Ch. 3.B - Prob. 13GB1Ch. 3.B - Prob. 14GB1Ch. 3.B - Prob. 15GB1Ch. 3.B - Prob. 17VB2Ch. 3.B - Prob. 18VB2Ch. 3.B - Prob. 19VB2Ch. 3.B - Prob. 20VB2Ch. 3.B - Prob. 22GB2Ch. 3.B - Prob. 23GB2Ch. 3.B - Prob. 24GB2Ch. 3.B - Prob. 25GB2Ch. 3.B - Prob. 26GB2Ch. 3.B - Prob. 27GB2Ch. 3.B - Prob. 28GB2Ch. 3.B - Prob. 29GB2Ch. 3.B - Prob. 30GB2Ch. 3.B - Prob. 31TECCh. 3.B - Prob. 32TECCh. 3.B - Prob. 33LCh. 3.B - Prob. 34LCh. 3.B - Prob. 35LCh. 3.B - Prob. 36LCh. 3.B - Prob. BRDLCh. 3.B - Prob. CRDLCh. 3.B - Prob. DRDLCh. 3.B - Prob. ERDLCh. 3 - Prob. AUPMCh. 3 - Prob. BUPMCh. 3 - Prob. CUPMCh. 3 - Prob. DUPMCh. 3 - Prob. EUPMCh. 3 - Prob. FUPM
Additional Language Textbook Solutions
Find more solutions based on key concepts
Recoloque la frase según el modelo.
Asi se dice! Level 3, Workbook and Audio Activities
Escriba la conjugación correcta según la frase usando el verbo “Tener”.
Asi se dice! Level 1B, Workbook and Audio Activities (SPANISH)
Escriba la respuesta según la pregunta sobre el párrafo.
QUE CHEVERE! 2-WORKBOOK
Para completar estas oraciones usando las palabras.
The Nassi/Levy Spanish Three Years Workbook
Elija uno correcto.
Ap Spanish: Preparing For The Language And Culture Examination
Knowledge Booster
Recommended textbooks for you
Asi se dice! Level 1B, Workbook and Audio Activit...SpanishISBN:9780076690800Author:Schmitt, ConradPublisher:McGraw-Hill Education
Asi se dice! Level 3, Workbook and Audio Activiti...SpanishISBN:9780076668519Author:Conrad J. SchmittPublisher:MCGRAW-HILL HIGHER EDUCATION
Asi se dice! Level 1B, Workbook and Audio Activit...
Spanish
ISBN:9780076690800
Author:Schmitt, Conrad
Publisher:McGraw-Hill Education
Asi se dice! Level 3, Workbook and Audio Activiti...
Spanish
ISBN:9780076668519
Author:Conrad J. Schmitt
Publisher:MCGRAW-HILL HIGHER EDUCATION