BIOLOGY
12th Edition
ISBN: 9781260169614
Author: Raven
Publisher: RENT MCG
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Textbook Question
Chapter 37.4, Problem 2LO
Explain the main effect on herbivores of a higher carbon:nitrogen ratio in plants.
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Chapter 37 Solutions
BIOLOGY
Ch. 37.1 - Prob. 1LOCh. 37.1 - Prob. 2LOCh. 37.1 - Prob. 3LOCh. 37.2 - Prob. 1LOCh. 37.2 - Prob. 2LOCh. 37.2 - Describe the goal of food fortification research.Ch. 37.3 - Prob. 1LOCh. 37.3 - Prob. 2LOCh. 37.3 - Prob. 3LOCh. 37.4 - Prob. 1LO
Ch. 37.4 - Explain the main effect on herbivores of a higher...Ch. 37.4 - Prob. 3LOCh. 37.5 - Prob. 1LOCh. 37.5 - Prob. 2LOCh. 37.5 - Prob. 3LOCh. 37 - Prob. 1IQCh. 37 - Prob. 2IQCh. 37 - Which of the following is NOT found in topsoil? a....Ch. 37 - Prob. 2UCh. 37 - What proportion of the soil volume is occupied by...Ch. 37 - Which of the following is a micronutrient? a....Ch. 37 - Prob. 5UCh. 37 - Prob. 6UCh. 37 - a C4 plant, the Calvin cycle occurs in a. the...Ch. 37 - One potential problem with using poplars to remove...Ch. 37 - Prob. 1ACh. 37 - If you wanted to conduct an experiment to...Ch. 37 - Which of the following would decrease nitrogen...Ch. 37 - Which of the following might you do to increase...Ch. 37 - Prob. 5ACh. 37 - Prob. 1SCh. 37 - Describe an experiment to determine the amount of...Ch. 37 - Prob. 3S
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- explain why eating a more plant-based diet is helpful for reducing greenhouse gas emissions that cause climate change.arrow_forwardCute cellular structures that are involved in nutrient transport and explain how these carry out their roles.arrow_forwardCompare and contrast the acquisition and transport of water and nutrients in plants with the acquisition and transport of nutrients in humans. kind of in detail if possible.arrow_forward
- Describe how herbivores can affect the abundances oforganisms at higher and lower trophic levelsarrow_forwardA number of wild edible plants can be eaten. Provide 2 examples. What would happen if a large portion of the population were to gather these wild plants as a major source of food?arrow_forwardWhich of the following statements about the challenges herbivores face when acquiring nutrients is TRUE? O The ratio of carbon to nitrogen is much higher in herbivores than it is in the plants they eat. O They eat dead leaves, which has half the nitrogren that live leaves have. O They sometimes must eat insects to meet their nitrogen demands. O They need to get rid of excess carbon gained from eating plants.arrow_forward
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