EBK MICROECONOMICS
EBK MICROECONOMICS
5th Edition
ISBN: 9781118883228
Author: David
Publisher: YUZU
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Chapter 3, Problem 3.25P
To determine

To evaluate:

The utility function exhibiting the property of diminishing, MRSx,y.

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4.13 CES indirect utility and expenditure functions In this problem, we will use a more standard form of the CES utility function to derive indirect utility and expenditure functions. Suppose utility is given by U(x, y) = (x° +y®)'/8 [in this function the elasticity of substitution o = 1/(1 – 6)]. a. Show that the indirect utility function for the utility function just given is V = I(p, + p,)¬/", where r = 8/(ò – 1) = 1 – 0. b. Show that the function derived in part (a) is homogeneous of degree zero in prices and income. c. Show that this function is strictly increasing in income. d. Show that this function is strictly decreasing in any price. e. Show that the expenditure function for this case of CES utility is given by E = V(p', + p,)''". f. Show that the function derived in part (e) is homogeneous of degree one in the goods' prices. g. Show that this expenditure function is increasing in each of the prices. h. Show that the function is concave in each price.
A consumer has the following utility function: Ulx, y) = xy -y, *21 where x and y represents the quantities consumed of goods X and Y. y 20 What will be the substitution and income effects for X and Yassuming that the consumer attempts to maintain the same level of utility achieved before price of Y increased (that is, when price of Y was $1)? SEx= +0.5 IEx = -0.5 SE, = -0.25 IE- = -0.25 SEx= +0.293 IE = -0.293 SEy = -0.414 IE, = +0.414 SEr= +0.25 IE SE, = -0.75 IE, = -0.75 = -0.25 SEx= +0.414 IEx = -0.414 SEy = -0.293 IE, = -0.207 Income = $3 Px= $1, Py= $2
It is common for supermarkets to carry both generic (store-label) and brand-name (producer-label) varieties of sugar and other products. Many consumers view these products as perfect substitutes, meaning that consumers are always willing to substitute a constant proportion of the store brand for the producer brand. Consider a consumer who is always willing to substitute 4 pounds of a generic store brand for 2 pounds of a brand-name sugar. Do these preferences exhibit a diminishing marginal rate of substitution? Assume that this consumer has $24 of income to spend on sugar, and the price of store-brand sugar is $1 per pound and the price of producer-brand sugar is $3 per pound. How much of each type of sugar will be purchased? How would your answer change if the price of store-brand sugar was $2 per pound and the price of producer-brand sugar was $3 per pound?
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