LABOR ECONOMICS
LABOR ECONOMICS
8th Edition
ISBN: 9781260004724
Author: BORJAS
Publisher: RENT MCG
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Chapter 3, Problem 11P
To determine

Explain how the state policies distort the firms profit maximization decisions.

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You have decided to open a coffee shop in San Bernardino. While there is a lot of competition (i.e. it's a perfectly competitive market) for coffee in the area, you have developed coffee making technology to sell coffees at $3 per coffee. If the minimum wage for coffee restaurant employees is $10 per hour, and you schedule employees for 8-hour shifts ($80 a day). How many employees should you hire? Employee 1 2 3 4 5 1 2 3 4 Total output (coffees per day) 40 74 102 124 140 Marginal Product 40 34 28 22 16 Marginal Revenue Product $120 $102 $84 $66 $48 Marginal V $80 $80 $80 $80 $80
Suppose that Congress passes a law which requires employers to provide employees some healthcare benefits that raises the cost to the employers by $5 per hour. a) What is the impact on the demand for labor? (Think quantitatively) b) If the employees value the benefit exactly equal to the cost, what will be the impact on the supply of labor? c) How will the law affect the wage and level of employment? Are the employers better off or worse off? Are the employees better off or worse off? d) Suppose before the implementation of the law, the wage in the market was $3 above the minimum wage. In this case, how the law will affect the wage and level of employment?
What are the concepts of microeconomic theory with respect to the supply and demand of the inputs required to produce the good/s and the good/s itself. Consider relating to elasticity/inelasticity; substitutes and complements; derived demand; marginal costing; rival / non-rival goods; price formation.
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