Concepts of Biology
1st Edition
ISBN: 9781938168116
Author: Samantha Fowler, Rebecca Roush, James Wise
Publisher: OpenStax College
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Textbook Question
Chapter 2, Problem 8RQ
An example of a monosaccharide is ________.
a. fructose
b. glucose
c. galactose
d. all of the above
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An example of a monosaccharide is ________.a. fructoseb. glucosec. galactosed. all of the above
The disaccharide in the accompanying figure is ____.
A.
maltose
B.
galactose
C.
sucrose
D.
lactose
The most abundant polysaccharide in human cell
A. Glucose
B. Fructose
C. Cellulose
D. Lactose
E. Galactose
Chapter 2 Solutions
Concepts of Biology
Ch. 2 - Figure 2.3 How many neutrons do (K) potassium-39...Ch. 2 - Magnesium has an atomic number of 12. Which of the...Ch. 2 - Which type of bond represents a weak chemical...Ch. 2 - An isotope of sodium (Na) has a mass number of 22....Ch. 2 - Which of the following statements is not true? a....Ch. 2 - Using a pH meter, you find the pH of an unknown...Ch. 2 - The pH of lemon juice is about 2.0, whereas tomato...Ch. 2 - An example of a monosaccharide is ________. a....Ch. 2 - Cellulose and starch are examples of______. a....Ch. 2 - Phospholipids are important components of_______....
Ch. 2 - The monomers that make up proteins are...Ch. 2 - Why are hydrogen bonds and van der Waals...Ch. 2 - Why can some insects walk on water?Ch. 2 - Explain why water is an excellent solvent.Ch. 2 - Explain at least three functions that lipids serve...Ch. 2 - Explain what happens if even one amino acid is...
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- Which of these is a disaccharide Select one: a. Fructose b. Amylopectin c. Cellulose d. Sucrosearrow_forwardWhich of the following has fructose in it? Group of answer choices A. glucose B. starch C. glycogen D. sucrose E. cellulosearrow_forwardGlycogen is a _________, found in the liver and muscle cells, and is the storage form of glucose in animals. a. carbohydrate b. protein c. polysaccharide d. a and b e. a and carrow_forward
- The monomer unit of polysaccharides such as starch and cellulose is a. fructose c. ribose b. glucose d. lactosearrow_forwardA (n)_______ reaction occurs when two molecules of glucose combine to form a disaccharide molecule A. dehydration B. Ionic Bond C. Hydrolysis D. Hydrogen bondarrow_forwardThe functionality of carbohydrates is increased through a. formation of sugar acids b. formation of amino sugars c. formation of glycoconjugates d. formation of ester phosphatesarrow_forward
- Maltose is a reducing sugar because ________. A. It is a monosaccharide B. It can be reduced C. It is a pentose D. It contains a hemiacetal E. It contains furanosesarrow_forwardThis is the most abundant carbohydrate found in plants Select one: a. starch b. sucrose c. Rubisco d. cellulose e. glyceraldehyde-3-phosphatearrow_forward________groups are the “acid” part of amino acids and fatty acids. a. Hydroxyl (OH) c. Methyl (CH3) b. Carboxyl (COOH) d. Phosphate (PO4)arrow_forward
- Which of the following carbohydrates are reducing and which are nonreducing? a. starch b. sucrose c. cellulose d. ribose e. fructosearrow_forwardWhich two monosaccharides make up this disaccharide? A. Two alpha mannoses B. Two alpha glucoses C. Two alpha galactoses D. One alpha mannose, one alpha glucose E. One alpha mannose, one alpha galactose F. One alpha galactose, one alpha glucose G. One beta mannose, one alpha glucose H. One alpha mannose, one beta glucosearrow_forwardWhich of the following is a nonreducing sugar? a. cellobiose b. maltose c. lactose d. sucrosearrow_forward
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