Chemistry: An Introduction to General, Organic, and Biological Chemistry (13th Edition)
13th Edition
ISBN: 9780134421353
Author: Karen C. Timberlake
Publisher: PEARSON
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Draw the predominant form for each of the following amino acids at physiological pH (7.4)
a. aspartate c. glutamine e. arginine
b. histidine d. lysine f. tyrosine
18.50 Draw the condensed structural formula for a and b and the
line-angle formula for c and d.
a. hexanamide
b. 3-methylbutanamide
c. N-ethyl-N-methylbenzamide
d. N-propylpentanamide
18.70 Draw the condensed structural formula for a, b, and c, and the
line-angle fomula for d. (18.1, 18.2)
a. 3-amino-2-hexanol
b. tetramethylammonium bromide
c. butylethylmethylamine
d. N,N-dimethylaniline
C. Types of Steroid Hormones by Structure
Steroid Hormone
# of Carbon atom
Structure
1.
2.
3
Chapter 17 Solutions
Chemistry: An Introduction to General, Organic, and Biological Chemistry (13th Edition)
Ch. 17.1 - Prob. 17.1PPCh. 17.1 - Prob. 17.2PPCh. 17.1 - Prob. 17.3PPCh. 17.1 - Prob. 17.4PPCh. 17.1 - Prob. 17.5PPCh. 17.1 - Prob. 17.6PPCh. 17.1 - Prob. 17.7PPCh. 17.1 - Prob. 17.8PPCh. 17.1 - State whether each of the following components is...Ch. 17.1 - Prob. 17.10PP
Ch. 17.1 - Prob. 17.11PPCh. 17.1 - Prob. 17.12PPCh. 17.1 - Prob. 17.13PPCh. 17.1 - Prob. 17.14PPCh. 17.2 - Prob. 17.15PPCh. 17.2 - Prob. 17.16PPCh. 17.2 - Prob. 17.17PPCh. 17.2 - 17.18 What component in the backbone of a nucleic...Ch. 17.2 - Prob. 17.19PPCh. 17.2 - Prob. 17.20PPCh. 17.2 - Prob. 17.21PPCh. 17.2 - Prob. 17.22PPCh. 17.3 - List three structural characteristics of DNA.Ch. 17.3 - Prob. 17.24PPCh. 17.3 - Prob. 17.25PPCh. 17.3 - Prob. 17.26PPCh. 17.3 - Write the base sequence in a complementary DNA...Ch. 17.3 - Prob. 17.28PPCh. 17.3 - Prob. 17.29PPCh. 17.3 - Prob. 17.30PPCh. 17.3 - Prob. 17.31PPCh. 17.3 - Prob. 17.32PPCh. 17.4 - Prob. 17.33PPCh. 17.4 - Prob. 17.34PPCh. 17.4 - Prob. 17.35PPCh. 17.4 - Prob. 17.36PPCh. 17.4 - Prob. 17.37PPCh. 17.4 - Prob. 17.38PPCh. 17.4 - Write the corresponding section of mRNA produced...Ch. 17.4 - Write the corresponding section of mRNA produced...Ch. 17.5 - What is a codon?Ch. 17.5 - Prob. 17.42PPCh. 17.5 - Prob. 17.43PPCh. 17.5 - Prob. 17.44PPCh. 17.5 - Prob. 17.45PPCh. 17.5 - Prob. 17.46PPCh. 17.5 - Prob. 17.47PPCh. 17.5 - Why are there at least 20 different tRNAs?Ch. 17.5 - Prob. 17.49PPCh. 17.5 - Where does protein synthesis take place?Ch. 17.5 - Prob. 17.51PPCh. 17.5 - Prob. 17.52PPCh. 17.5 - Prob. 17.53PPCh. 17.5 - Prob. 17.54PPCh. 17.5 - Prob. 17.55PPCh. 17.5 - The following sequence is a portion of the DNA...Ch. 17.5 - The following is a segment of the DNA template...Ch. 17.5 - Prob. 17.58PPCh. 17.6 - Prob. 17.59PPCh. 17.6 - How does a point mutation for an enzyme affect the...Ch. 17.6 - Prob. 17.61PPCh. 17.6 - Prob. 17.62PPCh. 17.6 - How is protein synthesis affected if the normal...Ch. 17.6 - Prob. 17.64PPCh. 17.6 - Prob. 17.65PPCh. 17.6 - Prob. 17.66PPCh. 17.6 - Prob. 17.67PPCh. 17.6 - Prob. 17.68PPCh. 17.7 - Why are E. coil bacteria used in recombinant DNA...Ch. 17.7 - Prob. 17.70PPCh. 17.7 - Prob. 17.71PPCh. 17.7 - Prob. 17.72PPCh. 17.7 - Prob. 17.73PPCh. 17.7 - 17.74 What beneficial proteins are produced from...Ch. 17.7 - Prob. 17.75PPCh. 17.7 - Prob. 17.76PPCh. 17.8 - Prob. 17.77PPCh. 17.8 - Prob. 17.78PPCh. 17.8 - Prob. 17.79PPCh. 17.8 - Prob. 17.80PPCh. 17.8 - Prob. 17.81PPCh. 17.8 - Prob. 17.82PPCh. 17.8 - Prob. 17.83PPCh. 17.8 - Prob. 17.84PPCh. 17.8 - Prob. 17.85PPCh. 17.8 - Prob. 17.86PPCh. 17.8 - Prob. 17.87PPCh. 17.8 - The following is a segment of the template strand...Ch. 17 - Prob. 17.89UTCCh. 17 - Suppose a mutation occurs in the DNA section in...Ch. 17 - Prob. 17.91APPCh. 17 - Prob. 17.92APPCh. 17 - Prob. 17.93APPCh. 17 - Prob. 17.94APPCh. 17 - Prob. 17.95APPCh. 17 - Prob. 17.96APPCh. 17 - Prob. 17.97APPCh. 17 - Prob. 17.98APPCh. 17 - Prob. 17.99APPCh. 17 - Prob. 17.100APPCh. 17 - Prob. 17.101APPCh. 17 - Prob. 17.102APPCh. 17 - Prob. 17.103APPCh. 17 - Prob. 17.104APPCh. 17 - Prob. 17.105APPCh. 17 - Prob. 17.106APPCh. 17 - Prob. 17.107APPCh. 17 - Prob. 17.108APPCh. 17 - Prob. 17.109APPCh. 17 - Prob. 17.110APPCh. 17 - Prob. 17.111APPCh. 17 - Prob. 17.112APPCh. 17 - Prob. 17.113APPCh. 17 - Prob. 17.114APPCh. 17 - Prob. 17.115APPCh. 17 - Prob. 17.116APPCh. 17 - Prob. 17.117CPCh. 17 - A polypeptide contains 36 amino acids. How many...Ch. 17 - Prob. 17.119CPCh. 17 - Prob. 17.120CPCh. 17 - Prob. 17.121CPCh. 17 - Prob. 17.122CP
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- What type of bond holds these two monosaccharides together in this structure? HO- H. -O H H. OH A H HO 3. 12 HO. HB HO 3 1 HO OH ) B(1,4) glycosidic bond 2 a (1,4) glycosidic bond 3 aB (1.4) glycosidic bond 4) a (1,6) glycosidic bond INarrow_forwardDraw the predominant form the histidine amino acids at physiological pH (7.4):arrow_forwardCH3-C-OH CH3.C-NH2 2. Classify the following compounds as primary, secondary and tertiary amines (15) CH2-CH3 CH3 CH3-CH-NH CH3-C-CH3 ČH3 NH2 3. Draw the structure of the following compounds: (20) a. 2.Amino-3-pentanone b. 3.Amino-2-pentanolarrow_forward
- 16.6 Draw the structure for each of the following amino acids at physiological pH: a. lysine d. Tyr 16.7 Classify each of the amino acids in problem 16.5 as polar or nonpolar. If polar, indicate if the R group is neutral, acidic, or basic. Indicate if each is hydrophobic or hydrophilic. b. proline c. V 16.8 Classify each of the amino acids in problem 16.6 as polar or nonpolar. If polar, indicate if the R group is neutral, acidic, or basic. Indicate if each is hydrophobic or hydrophilic. Cibaarrow_forwardDraw the predominant form the lysine amino acids at physiological pH (7.4):arrow_forward(20, 3) Draw a structural formula for the product of the reaction shown. Use the wedge/hash bond tools to indicate stereochemistry where it exists. Show stereochemistry in a meso compound. In cases where there is more than one answer, just draw one.arrow_forward
- 7. 8. 9. A Br Provide IUPAC name: 10. Arginine at pH=7 Draw structure OH leq H₂SO4 OH Provide missing reagent leq H₂SO4 KOH H₂O Enough base to raise pH ΝΗ IO Name the reaction: Provide product structure Name functional group Arginine at pH = 11 Draw the product(s) Draw structurearrow_forwardQ.1 Three given polypeptides (P, Q and R), of same size and same pl (7.2), have a single aspartic acid in each of them. In polypeptide P, the aspartic acid residue is on the surface. In polypeptide Q, it is surrounded by negatively charged residues, whereas in polypeptide R it is deeply buried in a hydrophobic core. pKa of the side chain carboxylate of free (in solution) aspartic acid is 3.65. The polypeptides are in a buller of pH 7.4. The clange in pKa of the aspartic acid side chain carboxylate in the polypeptides P, Q and R is likely to, Ans remain the same in P, modest increase in Q and greater increase in R X2. remain the same in all the three polypeptides X3. increase in P, decrease in Q and remain the same in R X 4. remain the same in P, increase Q and decrease in R.arrow_forward15.6 Stearic acid and linoleic acid each have 18 carbon atoms. Why does stearic acid melt at 69 °C but linoleic acid melts at -5 °C? 15.7 Draw the line-angle formula for each of the following fatty acids: a. palmitic acid b. oleic acid 15.8 Draw the line-angle formula for each of the following fatty acids: a. stearic acid b. linoleic acidarrow_forward
- 17.28 Write the base sequence in a complementary DNA segment if each original segment has the following base sequence: a. TTTTTT b. c. ATGG CA d. ССССССccc ATATGCGCTAAA 88.femsidon DNAarrow_forwardPlease explain 4. Determine the structure of compounds A-F in the following reaction şequence.(17.43) CI Br 1. СН3 (еxcess) KCN A 1. LIAIH,, ether В 2. H,О HO, PBrg 2. NaOH, A 1. NaH NaBH, 1. NaH F 2. CH,CH2Br 2. CH,CH,Br CH,CH2OHarrow_forwardDraw the predominant form for the aspartate amino acids at physiological pH (7.4):arrow_forward
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