Operations Management: Processes and Supply Chains, Student Value Edition Plus MyLab Operations Management with Pearson eText -- Access Card Package (12th Edition)
Operations Management: Processes and Supply Chains, Student Value Edition Plus MyLab Operations Management with Pearson eText -- Access Card Package (12th Edition)
12th Edition
ISBN: 9780134855424
Author: Lee J. Krajewski, Manoj K. Malhotra, Larry P. Ritzman
Publisher: PEARSON
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Chapter 1, Problem 5P

A

Summary Introduction

Interpretation: average costs based on the provided multifactor ratio is to be calculated.

Concept Introduction: The multifactor productivity enables an organization to identify how effective their processes are as it computes and involves all the costs involved in the production process.

B

Summary Introduction

Interpretation: A’s labor productivity ratio for each type of cake is to be calculated.

Concept Introduction: The labor productivity enables an organization to identify how effective their processes are as it computes and involves all the costs involved in the production process.

C

Summary Introduction

Interpretation: The most prospective item as per the labor productivity ratio.

Concept Introduction: Labor productivity ratio computes the productivity of the workforce, this measures the number of units produced within an hour. This is used to identify how efficient the workforce is.

D

Summary Introduction

Interpretation: Based on the multifactor calculations, the product to be discontinued is to be determined.

Concept Introduction: The multifactor productivity enables an organization to identify how effective their processes are as it computes and involves all the costs involved in the production process.

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Alyssa’s Custom Cakes currently sells 5 birthday, 2 wedding, and 3 specialty cakes each month for $50, $150, and $100 each, respectively. The cost of labor is $50 per hour including benefits. It takes 90 minutes to produce a birthday cake, 240 minutes to produce a wedding cake, and 60 minutes to produce a specialty cake. Alyssa’s current multifactor productivity ratio is 1.25. a. Use the multifactor productivity ratio provided to calculate the average cost of the cakes produced. b. Calculate Alyssa’s labor productivity ratio in dollars per hour for each type of cake.c. Based solely on the labor productivity ratio, which cake should Alyssa try to sell the most? d. Based on your answer in part (a), is there a type of cake Alyssa should stop selling?
Chris is president of ABC Manufacturing, a producer of bicycle tires. Chris makes 1,000 tires per day with the following resources: 400 hours per day @ $12.50 Labor: per hour 20,000 pounds per day @ $1 Raw material: per pound Energy: $5,000 per day Capital costs: $10,000 per day a) What is the labor productivity per labor- hour for these tires at ABC Manufacturing? b) What is the multifactor productivity for these tires at ABC Manufacturing? c) What is the percent change in multifactor productivity if Chris can reduce the energy bill by $1,000 per day without cutting production or changing any other inputs?
Barry’s Tire Service completed 100 tire changes, six brake jobs, and 16 alignments in an eight-hour day with his standard crew of six mechanics. A brake specialist costs $16 per hour, a tire changer costs $8 per hour, an an alignment mechanic costs $14 per hour. The materials cost for days was $2,000, and overhead cost was $500. What is the shop’s labor productivity if the retail price for each respective service is $60, $150, and $40? What is the multifactor productivity, if the crew consisted of two of each type mechanic
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