Write the different classes of enzymes and there corresponding reactions.

Q: Define the term Enzyme Activity?

A: Enzymes are biological catalysts that help in catalyzing or speeding up biological reactions by…

Q: What are enzymes? Describe briefly each class of enzyme according to its function. What are the…

A: The sum total of all chemical reactions constantly or curing in the living organisms that are…

Q: What characteristics of enzymes contribute to their high level of specificity?

A: Biomolecules are organic molecules present in living organisms. Major biomolecules are proteins,…

Q: What are the modern techniques used to identify the active sites of an enzyme?

A: The part of the enzyme where the substrate binds is called the active site. An enzyme molecule has…

Q: How does enzyme influence a biological reaction.

A: The enzyme acts as a catalyst for a reaction. It has an active site where a substrate binds and is…

Q: Write a sample chemical reaction using the biochemical convention (enzyme is lactase). Provide a…

A: Lactose is a Disaccharide.That is, they are composed of two monosaccharide units, which are…

Q: Briefly discuss three (3) reasons why enzyme reactions are better than its chemical reactions…

A: Enzymes are the biocatalyst that increases the rate of reaction without itself being changed or used…

Q: Enzyme X has an optimal pH that is basic. If you were to design an experiment to determine the…

A: Enzymes are protein compounds with catalytic activity. These are amphoteric molecules with both…

Q: Which biomolecule is the structure of enzymes made of? Why is it necessary for a cell to control…

A: Proteins  (PP 12) Proteins functions as enzymes (which catalyze responses), underlying components,…

Q: What do we get from each macromolecule? What is an enzyme made of?

A: Biomolecules are the organisc molecules that is found in the living organism. THese act as building…

Q: Identify the type of enzyme action depicted in the model shown and explain how it works.

A: INTTEODUCRION-  Enzymes are literally created of 1000s of amino acids that ar connected in a very…

Q: Enzymes can be classified by the types of reactions they do (as per chapter 21).  From the…

A: a) An example of an isomerization enzyme is bisphosphoglycerate mutase. Isomerization enzyme is the…

Q: Explain the procedure of enzyme formation in our body by drawing.

A: According to central dogma of molecular biology  the flow of genetic information in cells from DNA…

Q: What are substrates enzymes.

A: An enzyme is a type of biocatalyst that speeds up the rate of a chemical reaction without changing…

Q: What are four important properties of enzymes?

A: An enzyme is a substance that acts as a catalyst in living organisms, regulating the rate at which…

Q: What is an enzyme in biology?

A: Different types of cells, tissues, and complex organs make up the complete human body. To maintain a…

Q: How can you change the ability of an enzyme to catalyze a reaction, write two different points.

A: Enzymes are called as Biological Catalysts or Biocatalysts, simply because they catalyze or…

Q: Give three characteristics of enzymes and describe how they permit chemical reactions to occur in…

A: Enzymes are protein molecules except for the ribozyme which is made up of RNA. Proteins are composed…

Q: What proof do you have that an enzyme–substrate complex exists?

A: Introduction to the concept Enzymes are biocatalysts that are also proteins. They are made by live…

Q: Find an example of an enzyme.  Answer the following questions about the enzyme that you chose. a)…

A: Enzymes are the protein molecules that speed up biochemical reactions and accelerate the metabolic…

Q: Differentiate the concerted model and sequential model by illustrating the difference in terms of R…

A: Concerted model: Monod, Wymann and Changeux in 1965, proposed a concerted model to explain the…

Q: What are the important properties of enzymes?

A: Introduction :- enzyme is a molecule that works as a catalyst in living organisms, controlling the…

Q: How Can Enzymes Be So Specific?

A: Introduction: Enzymes are proteins that function as biological catalysts. Catalysts help to speed up…

Q: List four important properties of enzymes.

A: Enzymes are considered as protein molecules, which have an active site. This helps to bind with the…

Q: How are enzymes classified? What are the different classes of enzymes?

A: Enzymes are biocatalyst that is proteinaceous in nature and perform a specific type of chemical…

Q: Define Enzymes

A: Many metabolic pathways exist in the human body to maintain equilibrium. Many chemical reactions…

Q: Understand when high specificity is important for an enzyme and how this specificity is achieved.

A: Substrate specificity is also known as absolute specificity which is very high for enzymes that…

Q: Explain the relation between the transition state and the active site of an enzyme, and list the…

A: The site of an enzyme where substrate binds and proceeds to the chemical reaction is known as active…

Q: Define enzymes. Explain nomenclature and IUBMB classification with suitable examples.

A: Introduction: Enzymes are biological macromolecules that catalyze biochemical reactions, allowing…

Q: explain how the structure of an enzyme makes that enzyme specific.

A: Enzymes are the biological catalysts which increases the rate of biochemical reactions by a factor…

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.