Would the physical properties of the hydrogenated and partially hydrogenated oils differ? If so how and why would the differences occur? Do you think that full hydrogenation makes vegetable oil more or less healthy to eat, or does it have not effect?

Q: Gd(III) needs to be strongly chelated when used in medical imaging applications because the free ion…

A: Gadolinium (Gd) is a silvery white metal. Gd (III) is useful in medical imaging purposes, in NMR…

Q: Lipids are important to living things for all of the following reasons EXCEPT that they are: Select…

A: The biomolecule that is easily soluble in the nonpolar solvents and serves the function of storing…

Q: Give the structural units common to all:  fats and oils…

A: Lipids are molecules that contain hydrocarbons and make up the building blocks of the structure and…

Q: Which of the following statements is true of fatty acids? Group of answer choices The more carbon…

A: Fatty acids are the long hydrocarbon chain with a terminal carboxyl group. These help to form…

Q: Like oxygen, sulfur forms two covalent bonds. However, sulfur is far less electronegative. In fact,…

A: Biomolecule are also called bilogical molecule, any of numerous substances that are produced by…

Q: Monounsaturated fatty acids have a single double bond. Polyunsaturated fatty acids have multiple…

A: Fatty acids are water insoluble long chain hydrocarbons with one carboxyl group. Fatty acid chains…

Q: Most fats isolated from animals are and whereas plant oils are fatty acids. O solid, saturated,…

A: Fatty acids are organic acids having hydrocarbon chain that end in a carboxylic group (_COOH). They…

Q: Which fatty acid has the highest melting point? Note: (indicates the number of carbon atoms:…

A: The melting point is the temperature at which solid fatty acid changes to liquid fatty acid. The…

Q: One of the results of a fat being saturated is that the molecules interact stronger. This means that…

A: A fat is a molecule of lipid which consists of three fatty acid molecule covalently attached to…

Q: TRUE OR FALSE Lipids are insoluble in water but soluble in ether   TAG mean triacylglycerol…

A: Since we only answer up to 3 sub-parts, we’ll answer the first 3. Please resubmit the question and…

Q: Which one of the following statements about lipids is correct?a. Saturated fats contain many double…

A: Lipids are the molecules which contains hydrocarbons that makes up as building blocks of structure…

Q: Which of the following are phospholipids: (a) triacylglycerols; (b) leukotrienes; (c)…

A: Lipids are a chemically diverse group of organic compounds which are insoluble in water, but…

Q: Most vegetable oils are: O 1. liquid at room temperature and saturated O 2. unsaturated and solid at…

A: Vegetable oils are a type of triglycerides in which the glycerol is esterified with three fatty…

Q: Which of the following statements about cholesterol is TRUE? A. Cholesterol has a multiple…

A: Because the majority of the cholesterol molecule is non-polar, it forms connections with the…

Q: Give the structural units common to all:  fats and oils…

A: Biomolecules are the compounds that are necessary for different biological processes occurring in a…

Q: Saturated fatty acids are called "saturated" because they are saturated with what component? C, H,…

A: Saturated Fatty Acids are Fatty acids that do not contain any double bonds sine carbon atoms…

Q: Which of the following is NOT TRUE about unsaturated fatty acids? O They are liquid at room…

A: Unsaturated Fatty Acids:  A fatty acid is a carboxylic acid having an aliphatic chain that is either…

Q: Which of the following is true of the molecule pictured below? A) It will spontaneously form into…

A: Triglycerides are the molecules composed of long chains of three fatty acids attached to a Glycerol…

Q: Which fatty acid would have the LOWEST melting point?   a. 18:1 b. 18:2 c. 18:0 d. 18:3

A: The correct sequence-----B < D < C < A

Q: The “octet rule” in chemistry helps predict the types of bonds thatatoms will form. In general, an…

A: An element tries to complete its octet. An element either donates an electron or accepts an electron…

Q: The molecules of a fatty acid (for example, fit closer together than the molecules of a fatty acid…

A: Fatty acids are composed of a long hydrocarbon chain attached to a carboxylic acid group. Fatty…

Q: Fatty acids are esterified into mono-, di-, or triglycerides by attaching to: Sterol  Cholesterol…

A: Hi! Thank you for the questions. As you have posted multiple questions, I will be answering the…

Q: most hydrophobic molecule listed below would be

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Q: select one food item and determine one macromolecule and one mineral that exists within that food…

A: There are few important macromolecules found in the food that are essential for the proper…

Q: Which of the following statements about saturated fatty acids are true? O Saturated fatty acids in…

A: The fatty acid chain is a long chain of hydrocarbons, which are comprised of saturated and…

Q: Name the chemical elements found in lipids

A: Biomolecule, likewise called natural particle, any of various substances that are created by cells…

Q: Why is hydrogenation so appealing that companies will continue to include hydrogenated oils in their…

A: Hydrogenation is the method of converting a liquid unsaturated fat into a solid fat by adding…

Q: Which of the following lipid types is NOT found in biological membranes?

A: Biological membranes are highly ordered structures consisting of mosaics of lipids and proteins.…

Q: While fatty acids are most often formed by the condensation of_-carbon units, isoprenoids are…

A: Fatty acid and isoprenoid both are class of lipid and plays an important role in the metabolism of…

Q: Carbon chains are principal features for both carbohydrates and lipids.  What is the primary…

A: Introduction: Carbohydrates are large complex biomolecules that are aldehydes or ketone compounds…

Q: Unsaturated lipids are generally liquid at room temperature because their packed because of their…

A: Fatty acids are the building blocks of fat in both our bodies and our meals. The body breaks down…

Q: Ceramides work in tandem with cholesterol and saturated fatty acids to give your skin water…

A: Ceramides belong to the waxy lipid molecules composed of sphingosine and a fatty acid. Ceramides are…

Q: In each of the following pairs of fatty acids, select the fatty acid that has the lower melting…

A: Fatty acids are just carboxylic acid with long chain of hydrocarbon. Fatty acids can be saturated…

Q: Most animal fats are solid at room temperature, whereas plant and fish oils tend to be liquid. Both…

A: The fatty acids are made up of carboxylic acid with long aliphatic chain. It contain carboxyl group…

Q: How is the structure of saturated fats different from that of unsaturated fats? A. All of the…

A: Any long chain of fatty acids is known as fats, most typically those found in living creatures are…

Q: of the following is true about saturated fats? a. They are generally liquid at room temperature. D.…

A: Fats are made up of fatty acids and glycerol.   There are two types of fats, Saturated and…

Q: Which of the following lipid molecules possess a different fundamental structural make-up from the…

A: Lipids are a class of biological macromolecule that play important physiological roles in tan…

Q: • Is the vegetable oil dissolved in water? Are there one or two phases? What characteristic of…

A: As you haave posted multiple question, we will answer the first one and if you need any further help…

Q: H. :0-H---:N-H H. H. Hydrogen Bond Which statement best helps explain the formation of the hydrogen…

A: A hydrogen bond is a primarily electrostatic force of attraction between a hydrogen atom which is…

Q: Provide examples of lipids/fats which are either saturated (2 examples) and unsaturated fats (2…

A: Lipids or fat are biomolecules that are composed of fatty acids and glycerol molecules. Here fatty…

Q: Organic polymers have a similar composition to that of common carbohydrates (predominantly composed…

A: This principle doesn't work on polymer wastes such as Polyethylene terephthalate (PET) and…

Q: Which of the following statements best explains the insolubility of lipids in water?

A: Lipids are the molecules containing hydrocarbons and they make up the building blocks of the…

Q: Which monomers and types of bond are found in both glycogen and amylopectin? A. a-glucose, hydrogen,…

A: Biochemistry is a branch of science that deals with the study of chemical processes related to the…

Q: Abundant trans bonds make partially hydrogenated vegetable oil a very unhealthy food choice.…

A: Hydrogenation is a process which converts liquid vegetables oil into soild fat.

Q: Why do cis double bonds lower the melting point of a fatty acid while  trans double bonds have an…

A: Biological macromolecules are those large molecules that are necessary for the survival and growth…

Q: Saturated fatty acids are saturated because they are saturated with what component? A. double bonds…

A: Sarurated fatty acids and unsaturated fatty acids are two types of fatty acids based on the presence…

Q: During hydrogenation, cis double bonds are converted to trans double bonds. In the lab, we compare…

A: Cis and trans Fatty acids have hydrogen atoms organised in different manner where cis fatty acids…

Q: Lipids are a group of molecules that can be divided into five major subgroups based on their…

A: Lipids can be broadly classified into simple, complex, derived, miscellaneous lipids: 1. Simple…

Nutrition and Digestion

The process of consuming nutrients to utilize them for various biological purposes is known as nutrition. The substances absorbed from food are known as nutrients. They serve different important functions in the body, such as repairing wounds and damages, generating energy for metabolism, and regulating biochemical reactions.