Why does bread rise in the process of making it? What metabolic process allows this to happen, and where in that process exactly causes bread to rise?
Q: Which of the followings is not function of peroxisomes? O Catalyze the transfer of amino groups from…
A: Peroxisomes are single-membraned cell organelles that are present in the eukaryotic cell. These…
Q: Why is table sugar bad for your teeth? Would using honey instead be a better choice for tooth…
A: Honey and sugar are both carbohydrates, consisting of the two types of sugar such as glucose and…
Q: E.coli cell?
A: E.coli(Escherchia coli),is a gram-negative,facultative anaerobic,rod shaped,coliform bacterium of…
Q: Digestion is the first stage in the extraction of energy from food, but no useful energy is acquired…
A: Digestion is the first process, which starts from the mouth and ends in the small intestine. In…
Q: Which of the following class of molecules in food does NOT have a member that is in the essential…
A:
Q: What is the nutrient used during glycolysis: A) Glucose B) Fatty acid C) Glycogen
A: Glycolysis is a process by which 2 ATP is produced the end product is Pyruvate.
Q: Where in a liver cell do the following pathways occur? (a) Glycolysis (b) Gluconeogenesis (c)…
A: Most liver enzymes, which regulate glycolysis, gluconeogenesis, the TCA cycle, the urea cycle, and…
Q: How does fermentation differ between horses and cattle?
A: The hindgut fermenters consist of the single-chambered stomach but the foregut fermenters stomach is…
Q: what groups of plant foods can be combined in a meal to provide all of the essential amino acids?
A: Amino acids are the building blocks of proteins. A group of amino acids forms a polypeptide chain…
Q: I'm using DNS reagent to test starch digestibility and find that MOCAF (modified cassava flour) has…
A: Modified cassava flour (MOCAF) can be explained as the flour which is produced from the processing…
Q: HO,
A: essential fatty acids are those which cannot be synthesized by us and need to be obtained from…
Q: What pathways are involved in starch biosynthesis? (starch metabolism)
A: Starch is the major storage carbohydrate in higher plants, with many important functions. In…
Q: Breakdown of polysaccharides into shorter carbohydrate units occurs on the inner surface of the…
A: The process by which complex carbohydrates present in the food are broken down into simple sugars…
Q: What are the most important roles of starch in the cooking? Explain
A: Introduction: Starch is a carbohydrate that contains a large number of glucose units that are…
Q: Do you think lactose-free milk contains glucose? Yes or no If yes, where did the glucose come from?
A: The simple sugars included in all varieties of milk have a variety of health implications. They're…
Q: The enzymes of the digestive system are classified as hydrolases. What does this mean?
A: Hydrolases are the enzymes that belong to class 3 (designated as EC hydrolases). It catalyzes the…
Q: What food group is Cookie in Nutriton?
A: Grains, the biggest nutritional category in numerous sustenance guides, incorporates oats, grain and…
Q: How does the body allocate food-derived fuel molecules?
A: Body fulfill all the requirements by consuming all nutrients through the diet.
Q: What result do you report for one of your unknown bacteria in terms of mannitol fermentation?
A: Mannitol salt agar or MSA is a commonly used selective and differential growth medium in…
Q: Why are some enzymes needed only in the gluconeogenesis pathway and not in the glycolysis pathway
A: Gluconeogenesis: Through this pathway, non-carbohydrate precursors such as lactate, pyruvate,…
Q: What is a zymogen (proenzyme)? Explain briefly with an example
A: Enzymes exist in both active and inactive state in body. Some of the enzymes that are present in…
Q: How is fructose used to benefit people? Does it harm or help the environment? How?
A:
Q: Homemade breads undergo spoilage called ropines. This is due to? Amylase Lipase Oxidase Cellulase
A: Aim: to know the cause of homemade bread spoilage, ropines. Ropines: bread spoilage that occurs due…
Q: What class of enzymes catalyzes the majority of the reactions involved in carbohydrate digestion?
A: Enzyme catalyses : it is the increase in the rate of a process by a biological molecule, an…
Q: List all enzymes in the digestive tract that catalyzes hydrolysis of carbohydrates, fats, and…
A: Carbohydrates digestion 1. Salivary amylase produced in salivary gland and released in mouth…
Q: suppose, scarcity of food occurs and any form of carbohydrates cannot be found in the place. how…
A: Glycolysis is a cytoplasmic mechanism that provides energy by breaking down glucose into two…
Q: Why is ME (Metabolized energy) the best energy value used to formulate poultry rations?
A: Metabolism is the collection of the chemical reactions that occur in living cells.
Q: Why is gluconeogenesis important in the cori cycle in 3 sentences only
A: The metabolic pathway that produce glucose from non-carbohydrate precursors like glycerol, lactate…
Q: What is GMO? What is the advantage and disadvantages of GMO?
A: Gene therapy involves altering the genes inside your body's cells in an effort to treat or stop a…
Q: What do we gain and lose in citrate cycle and glyoxylate cycle? (energy balance)
A: Metabolic reactions are defined as the chemical processes occurring in a biological system that is…
Q: What is the common metabolic pathway of the three nutrients? (proteins, glucose, triglyceride?)…
A: Metabolic pathways are considered as the crucial steps, which involves the conversion of the…
Q: What is GMO? What are the advantages and disadvantages of GMO? Can GMO can be eaten?
A: Genetic engineering involves isolated a gene of interest from one organism and inserting into the…
Q: Which of the following describes the process of converting a pyruvate back to glucose?…
A: Glycolysis is a metabolic pathway which is catalyzed by enzymes and convert glucose into two…
Q: Glucose is not the only 6 carbon carbohydrate that can be metabolized. What other 6 carbon…
A: Cellular respiration is a catabolic pathway of the process of metabolism, where a series of chemical…
Q: Which of the following statements regarding fermentation is FALSE? disaccharides such as lactose…
A: Biochemistry is the science of study of the internal biochemical processes of organisms. The…
Q: How fermentation affects the gut. Are bacteria from food fermentation affect human health?
A: fermentation is the process by which organic molecules are broken down in the absence of oxygen .
Q: Effect of food processing on bioavailability of fat soluble, water soluble and mineral of one food…
A: Frying is one of the food preparation/processing processes. Fried food is always associated with…
Q: An example of a ketotriose seen in glycolysis is ________________________. An example of a…
A: CONCEPT: The enzyme fructose diphosphate aldolase catalyzes the cleavage of fructose…
Q: What is gluconeogenesis? What are the different enzymes involved in gluconeogenesis? What are the…
A: Glucose is the main source of energy in the body. It is obtained from the digestion of carbohydrates…
Q: Our body can get pentoses from * O (A) Glycolytic pathway O (B) Uromic acid pathway O (C) TCA cycle…
A:
Q: Gluconeogenesis is like glycolysis but in reverse. Name the 4 enzymes that are responsible for this…
A: Gluconeogenesis is has all the reactions similar to glycolysis, but in reverse direction, except…
Q: salvia does not contain amylase until babies are two months old. How could thu affect an infant's…
A: Glucose is the major source of energy for the human body. Starch is a polysaccharide that is formed…
Q: In which part of the corn kernel is starch stored?
A: According to the question, we have to give information on which part of the corn kernel is starch…
Q: Why are green leafy vegetables rich in vitamin K?
A: Introduction: Vitamins are biomolecules that require by the body in small amounts for growth and…
Q: . Where in the digestive system do the following enzyme's function? a. Pepsin: b. Pancreatic Lipase:…
A: Hi, Thanks For Your Question. Ans : A) Pepsin : Pepsin Is An Enzyme Produced And Secreted By Chief…
Q: Why must starch be hydrolyzed before it can be used as an energy source or transported?
A: Carbohydrates are the sugars that include monosaccharides (simple sugars) and polysaccharides.…
Q: kwhat is etogenic diet and its implication ito metabolic pathway?
A: Introduction: The diet which contain ketone in rich amount is known as ketogenic diet. It contain…
Q: Yeast Fermentation turns Pyruvate into what
A: Alcoholic fermentation is an anaerobic process of glycolysis that breakdown of glucose by yeast into…
Q: The Metabolism of Carbohydrates primary function is to produce high energy molecules that are usable…
A: A carbohydrate is the biomolecule consisting of carbon, hydrogen, and oxygen atoms with…
Why does bread rise in the process of making it? What
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- Which of the following is a correctly-paired opposite? 1) gluconeogensis and glycolysis 2) lipolysis and glycogenesis 3) glycogenolysis and gluconeogenesis 4) gluconeogenesis and glycogenesis1) Describe what is a Futile Cycle.2) What are the two cycles related to carbohydrate metabolism that may undergo a Futile cycle?3) What is the end goal for a Futile Cycle?If there was India Ink added to a culture of Paramecium caudatum, it would increase the average number of food vacuoles because India ink contains no sugar or nutrients and the formation of food vacuoles would be the first stage in the metabolic process when digesting nutrient-rich particles. What would be the observed effects on the number of food vacuoles of different concentrations such as 1% (v/v), 10% (v/v), and 25% (v/v) of India ink? Will it change over a duration of 30 minutes?
- The central metabolic pathways area) glycolysis and the TCA cycle only.b) glycolysis, the TCA cycle, and the pentose phosphate pathway.c) glycolysis only.d) glycolysis and the pentose phosphate pathway only.e) the TCA cycle only.Why is fructose metabolized more rapidly than glucose?Ex. 35 = Products Formed in Milk: The Litmus Milk Test (p.297) How does the litmus milk test work? What are the possible outcomes? What do these outcomes tell you about the bacterial metabolism? Ex. 36 = Test for Cytochrome c (Oxidase) and Catalase Activities (p. 303) How does the oxidase test work? What does it tell you about bacterial metabolism? How does the catalase test work? What does it tell you about bacterial metabolism? What do positive/ negative results look like for these tests?
- What is the final product of digestion of all carbohydrates? Why do some people need to take Lactase with milk products?Would gut fermentation syndrome best be described as anabolic or catabolic? Besides the alcoholic pathway, what other pathway exists for the fermentation of carbohydrates?What food group is Cookie in Nutriton?
- What do the electrons added to NAD do? a. They become part of a fermentation pathway. b. They go to another pathway for ATP production. c. They energize the entry of the acetyl group into the citric acid cycle. d. They are converted into NADP.The purpose of fermentation reactions is: a) to provide more glucose for glycolysis b) to generate ketone bodies which may replace glucose b) to enhance the oxygen using ability of the electron transport chain d) to keep glycolysis going under low oxygen conditions by recycling NAD Fructose has a higher glycemic index than glucose. This is because: a) it is converted into glucose b) it stimulates gluconeogenesis c) its metabolism is unregulated d) it signals glucagon release Which of these molecules has a higher phosphoryl transfer potential than ATP? A) glucose-6-phosphate b) glucose-1-phosphate c) glyceraldehyde-3-phosphate d) 1,3-biphosphoglycerate (1,3-BPG) After vigorous exercise, the primary source of sore muscles is: a) acetaldehyde b) lactic acid c) glyceraldehyde-3-phosphate d) phosphoenolpyruvate How many pyruvate molecules are made from 1 glucose molecule during glycolysis? A) 1 b) 2 C) 3 D) 4Why is egg buoyancy an indicator of egg freshness? Explain in terms of the chemical/biochemical reactions that occur during storage.