Which could increase your risk for developing cancer? A. continuously active p53 B. continuously active pRb C. all of the above D. none of the above

Nutrition Now
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ISBN:9781337415408
Author:Brown
Publisher:Brown
Chapter22: Diet And Cancer
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Which could increase your risk for developing cancer?

A. continuously active p53
B. continuously active pRb
C. all of the above
D. none of the above

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