The specific heat of ice is 2.10 kJ/kg∙°C, the heat of fusion for ice at 0°C is 333.7 kJ/kg, the specific heat of water 4.186 kJ/kg∙°C, and the heat of vaporization of water at 100°C is 2,256 kJ/kg. What is the final equilibrium temperature when 10.0 grams of ice at -15°C is mixed with 40.0 grams of water at 75°C?

Chemistry
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ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
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Chapter10: Liquids And Solids
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The specific heat of ice is 2.10 kJ/kg∙°C, the heat of fusion for ice at 0°C is 333.7 kJ/kg, the specific heat of water 4.186 kJ/kg∙°C, and the heat of vaporization of water at 100°C is 2,256 kJ/kg. What is the final equilibrium temperature when 10.0 grams of ice at -15°C is mixed with 40.0 grams of water at 75°C? 

 
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