The most common nutritional d deficiency is * iron iodine vitamin B vitamin C

Q: Why does the teen need to consume a balanced dietrather than trying the most recent fad diet?

A: A diet is defined as the food taken by an individual daily to improve their physical condition. A…

Q: People with lipodystrophy have exceedingly low subcutaneous fat, but very high visceral fat True…

A: In Lipodystrophies, regional or generalized loss of adipose tissue occurs along with severe…

Q: Which vitamin can be produced by the body? O A OD O E

A: Vitamins are not synthesized in the body. Some bacteria in the gut can produce some of the vitamins…

Q: which nutrient has an indirect effect on calcium   absorption

A: Calcium is required for proper heart, muscle, and nerve function, as well as blood clotting.…

Q: Nourishment. Total nutrient intake Special nutrition for people who cannot eat A high protein…

A: A nutrient is a substance that provides nutrition for the maintenance and expansion of life.

Q: 9)

A: Nutritional needs of older adult persons change due to different types of physiological…

Q: Xenical reduces body weight by blocking the absorption of carbohydrates True O False

A: Xenical is a prescription medicine used for obesity treatment. It helps in weight loss.

Q: The food eaten every day should have the following characteristics EXCEPT adequacy excess balance…

A: Food should be adequate, with a sufficient amount of all the essential nutrients, as well as fiber…

Q: A nutrition label for a particular food contains the following information: Serving Size Servings…

A: Calories are a unit of measurement for the energy content of food and beverages. The amount of…

Q: fat is absorbed from the gut

A: Lipids are large molecules and generally are not water-soluble.

Q: #2#

A: We know that Vitamins and minerals are types of nutrients required by the body to carry out healthy…

Q: discuss the implications of deficiency and toxicity of vitamins B

A: Vitamin B are group of vitamins which are water soluble.These vitamins play a very important role in…

Q: Athletes should avoid frequent between meal snacks . True or false

A: On the day of the event, athletes don’t prefer a full meal or a solid diet. This is because they…

Q: The caloric requirements for an adult man is 2400 kcal, calculate the maximum amount of calories and…

A: Introduction The dietary guidelines for Americans recommend limiting saturated fat to 10% or less of…

Q: List down water-soluble vitamins and give their characteristics in this format:

A: Vitamins are Organic substances required in small amounts for the body. Vitamins are not synthesised…

Q: Elena is a 30 years old woman. Her weight =75Kg, and her height= 165 cm. Elena is overweight Elena…

A:

Q: a body fat percentage of 28%. For women, this body fat percentage is considered as ________.…

A: Following table tells about your fitness level considering the amount of fat you have ;…

Q: Patient with cardiovascular disease should increase their dietary intake of which of the…

A: Introduction  Heart and blood vessel illnesses are referred to as cardiovascular disease (CVD)…

Q: Vitamin Fat-soluble Water-soluble A В C K E

A: Vitamins are classified according to their solubility (water soluble) and insolubility (fat-soluble)…

Q: The Nutrition Facts panel provides valuable nutrition information such as serving sizes, nutrient…

A: The study of nutrition examines all the relationships that exist between food and living things.…

Q: Your friend insists that it is impossible to survive long-term on a vegan diet. Describe to your…

A: The objective of the question is to explain how a vegan diet can be healthy and sustainable in the…

Q: The RDA for protein recommended for a normal, healthy adult whose body weight is 90 kg is 33 O 72 O…

A: RDA = 0.8 g per kilogram of body weight.  So for 90 kg person  RDA = 0.8 × 90 RDA = 72

Q: What will happen to the body if we are deficient in particular vitamins and trace elements ? Give…

A: Introduction When a person's diet does not include enough nutrients or the appropriate combination…

Q: With your understanding now about vitamins, is it recommended to take any supplemental vitamins in a…

A: Introduction A vitamin is an organic molecule that is an essential micronutrient that our bodies…

Q: Which fat soluble vitamin or vitamins are rich in the following lunch food items?   Write in the…

A: Introduction  A vitamin is an organic molecule (or a group of chemically related molecules, known as…

Q: RDA

A: Current recommended dietary allowance of calcium for a women aged between 18 to 50 years of age is…

Q: Which statement is incorrect regarding empty calories? Add calories to food more than nutrients O…

A: Empty calories are those which provide immediate energy. They are found in junk food.

Q: Describe how a dietary supplement may be harmful forsome vitamins or minerals

A: Food science Is referred to as nutrition which provides the body with necessary nutrients for…

Q: All tetracyclines are adequately but incompletely absorbed after oral ingestion * ترك O False True

A: Tetracycline  It is an antibiotic that is used to fight infections caused by the bacteria. It is…

Q: How can vegetarians meet their protein needs without eating meat?

A: Nutrition is the process of consuming food to get energy and nutrients to the body that are required…

Q: Your grandmother has severe osteoporosis, you advise her to do these things for her dietary calcium…

A: Osteoporosis is a type of bond is order in which density and strength of bone get reduced. Eat…

Q: Take a label from your favorite snack and write about the nutrition content in (100 words or morelof…

A: Introduction:Maintaining a healthy diet, is crucial for overall well-being, and nutrition guidelines…

Q: Which of the following are MOST likely to cause a person to make ketone bodies (check all that…

A: Introduction :- Ketone bodies are water-soluble molecules containing the ketone groups generated by…

Q: World-wide, the most commonly seen childhood micronutrient deficiencies include all of the following…

A: Micronutrients are the nutrients such as vitamins and minerals that are required by the body in low…

Q: explain th effects of five minerals in the body. what happens when you have too much of them and or…

A: Living bodies are living because thousands of biochemical activities are happening inside the body.…

Q: The day after your initial interview you visit with Mrs. Rale and you meet her daughter. Mrs. Rale…

A: In the follow-up visit with Mrs. Rale and the introduction of her daughter, we encounter a common…

Q: Nutrient Function Deficency Symptoms Toxicity Symptom   Sodium  Vitamin B2 Vitamin B3

A: Macroelements are the elements that are needed in enough amount  for body . Example :- Sodium ,…

Q: a. How many kcal would you get if you ate 3 tablespoons? b. What percent of kcal come from total…

A: Nutrients are compounds in foods essential to life and health  providing us with energy , the…

Q: Good glycemic control requires: O a. self-monitoring of blood glucose. O b. eating small amounts of…

A: Since you have asked multiple questions, we will solve the first question for you. If you want any…

Q: Briefly explain differences between alkaline and acidic diet

A: Introduction :- Certain dietary categories are regarded as neutral, alkaline, or acidic: Meat,…

Q: Foods that claim to be 'fresh' * O may contain preservatives for texture and to delay spoilage O…

A: It is the act of conserving something's nutritional values overtime.

Q: Why is LDL important for nutrition assessment

A: Low Density Lipoprotein cholesterol is one of the five major groups of lipoproteins that transport…

Q: Americans tend to "take a pill" for everything. Is vitamin supplementation beneficial or could it…

A: Vitamins are the organic molecules which are available in the various foods and are required by our…

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.