Sketch the basic structures of amino acids, nucleotides,monosaccharides, and fatty acids.

Q: Explain and compare the different kinds of lipids.

A: The word "biomolecule" refers to organic biological macromolecules that play an important role in…

Q: Define the structure of starch and glycogen ?

A: Starch is a form of energy storage found in plants. It comprises two glucose-based polymers: amylose…

Q: Describe the main properties and functions of carbohydrates, lipids, proteins, and nucleic acids.

A: For the proper functioning and growth of the body essential elements and minerals are required.…

Q: Define lipid, triglyceride, phospholipid, fatty acid, andcholesterol

A: Lipid is class of organic compounds that are insoluble in water and soluble in organic solvents.…

Q: Describe the fate, metabolism, and functions of carbohydrates.

A: Carbohydrate is macromolecules that are found in the food sources in form of sugar, starch, and…

Q: Classify the lipid types?

A: Lipids are macronutrients which are non-polar in nature. Lipids are not true polymers because some…

Q: Give an analogy of the functions of different subunits of carbohydrates including Monosaccharide,…

A: Carbohydrates are the compounds of carbon, hydrogen and oxygen. It is also called as the hydrates of…

Q: Explain how amino acids are combined to form proteins.

A: Deoxyribonucleic acid(DNA) is a molecule comprised of two polynucleotide chains coiled around each…

Q: Define Polysaccharides.

A: Carbohydrates are integral to nourishment and are found in a wide assortment of regular and prepared…

Q: Define carbohydrate and monosaccharide

A: Introduction Biomolecules are substances that are produced in  the body of an organism. They are…

Q: Distinguish among proteins, peptides, and polypeptides.

A: DNA or deoxyribonucleotide chain is a double helical structure, containing nucleotide monomers,…

Q: . Describe the general characteristics ofcarbohydrates

A: The chemical molecules inside the cell of living things are called biomolecules. The important…

Q: Describe the secondary structure of proteins?

A: Proteins are linear, unbranched polymers of amino acids. Amino acids are connected to each other via…

Q: Diagram how a disaccharide forms

A: Saccharide is a carbohydrate that is classified according to its numbers. These are an important…

Q: Explain how carbohydrates are linked to proteins.

A: Proteins and carbohydrates are major biomolecules present in the body. They occur in the body both…

Q: List the main types of Lipids?

A: There are major 2 types of lipids : Simple lipids. Complex lipids.

Q: Describe the functions of proteins in cells

A: Proteins are large and complex molecules that play many roles in the body. Our body contains many…

Q: Name(s) of subunits in carbohydrates, proteins, nucleic acids, and lipids.

A: The major biomolecules that are present within the living organisms are carbohydrates, proteins,…

Q: List six functions of proteins in the body.

A: Biomolecules are called biological compounds that play a significant role in maintaining the various…

Q: What serves as the basis for the differences between large carbohydrates, proteins, and nucleic…

A: All biological molecules are organic molecules, which means they all contain carbon atoms. Hydrogen,…

Q: State the general structure of carbohydrates

A: Carbohydrates are the macromolecules which are source of energy in our body and provide structural…

Q: List essential functions of proteins, nucleic acids, carbohydrates, and lipids.

A: BIOLOGICAL MOLECULE:- Carbohydrates, proteins, and fats are called macronutrients as they are…

Q: Name four important monosaccharides and tell where each occurs in nature.

A: Monosaccharides are simple sugars present in a biological system. It contains oxygen, hydrogen, and…

Q: How do you compare and contrast the structures between protein and carbohydrates?

A: Biomolecules are carbon-based organic compounds. Biomolecules are primarily made up of carbon,…

Q: Explain the chirality of amino acid molecules.

A: If any combination of rotations, translations, and conformational changes cannot superimpose a…

Q: Describe the structural organization and major functionsof carbohydrates, lipids, proteins, and…

A: Biomolecules also called the biological molecules is any of the numerous substances that are…

Q: Describe the synthesis of lipids, amino acids, and nucleotides.

A: Introduction: Lipida, amino acids, and nucleotides are the cell organelles

Q: Describe the chemical structures and general properties of fatty acids, waxes, sterols, fats, and…

A: Lipids are the biomolecule, which exhibits a hydrocarbon chain that is known to form the building…

Q: Differentiate between mono-, di-, and polysaccharides, and giveexamples of each.

A: saccharides are sweet-tasting substances that are present in foodstuff, mainly in carbohydrates,…

Q: Explain biochemistry of lipid?

A: INTRODUCTION LIPIDS The lipids are heterogeneous group of compounds related to fatty acids and…

Q: Explain the properties of Nonhydrolyzable lipids ?

A: Introduction: Lipids are vital to the body as the main concentrated storage type of energy, other…

Q: Describe the chemical composition and functions of carbohydrates, lipids, proteins, and nucleic…

A: Biomolecules are the chemicals or molecules present in the living organism. They are of two types:…

Q: Differentiate between saturated and unsaturated fatty acid?

A: Saturated fatty acid- fatty acid that has no linkages of unsaturated between carbon atoms. These…

Q: List The Functions of Polysaccharides.

A: Carbohydrates are a significant wellspring of food and a significant type of energy for most living…

Q: Describe the subclasses of lipid?

A: A lipid is a large biomolecule that dissolves in nonpolar liquids. Fatty acids, waxes, sterols,…

Q: Describe the structure of carbohydrates and explain their rolesin cells.

A:

Q: Explain the chain of Protein in amino acids linked by peptide bonds.

A: Protein plays an important role in the structural and functional unit of the body. Proteins are made…

Q: Identify the building blocks of nucleic acids and the components of mononucleotides.

A: Nucleic acids are molecules that store genetic information for cellular growth and reproduction. The…

Q: Explain about D and L Monosaccharides ?

A: D and L Monosaccharides are :

Q: 2b. Identify the subunits (monomers) that make up cellulose. Monosaccharides Glycerol and Fatty Acid…

A: identify the subunit that makes up the cellulose : As cellulose could be a molecule, consisting of…

Q: Compare and contrast the basic molecular structure of Carbohydrates, Lipids, Proteins, and nucleic…

A: Carbohydrates, lipids, proteins, and nucleic acids are biomolecules, in which carbohydrates, lipids…

Q: Classify proteins according to nutritional value. To which classification does albumin and gelatin…

A: Proteins are the polymers of α-amino acids. where each amino acids consist of an a-amino group,…

Q: Identify and EXPLAIN one way Proteins and Carbohydrates are similar and one way that they are…

A: The life-sustaining and organic molecules, produced by living organisms are called biomolecules or…

Q: Discuss the functions of carbohydrates in cells.

A: Carbohydrates: These are starches, sugars, and fibers present in grains, fruits, milk products, and…