Biochemistry
9th Edition
ISBN: 9781319114671
Author: Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher: W. H. Freeman
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Question 1
(a) Discuss the Factors affecting the role of ATP in
(b) Discuss The role and importance of ATP in metabolism
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- QUESTION 8 Consider the following portion of the glycolytic sequence catalyzed by the enzymes above the arrows. Which enzymatic step(s) will produce ATP? El H-C-OH E2 E3 E5. E4 v E6, VI II OPo! H-C E1, E5 E2, E5 E2 only O E3, E6 O ES onlyarrow_forwardQUESTION 41 A B In the image above, the substance indicated as C is a(n) O a. substrate O b.regulatory molecule O C. inhibitor O d. cofactor O e.coenzymearrow_forwardQuestion 25 Glucose can be metabolized to make ATP. In which pathway i) would the most total amount of ATP be made for a given amount of glucose (what you would want for long term energy provision); and ii) would ATP be made the fastest (what you would want during a sprint). i), glycolysis; ii) electron transport chain O i), electron transport chain; ii) glycolysis i), Kreb's cycle; ii) electron transport chain i) beta oxidation; ii) Kreb's cyclearrow_forward
- Question 14 a) Radioactive decay produces ionising radiation. Like all ionising radiation this can lead to harmful effects on living tissue due to cell damage including damage to DNA, mutation and cell death. Contrast the differing health risks associated when working with alpha, beta or gamma radiation sources. b) Describe some ways in which those working with radioactive sources and people in general can be protected against the risks of radiation exposure from such sources.arrow_forwardQUESTION 39 If you look at the McDonald's website, you can see that a Big Mac contains 563 kilocalories of energy. This energy is in the form of: Thermal energy Kinetic energy Chemical energy O Potential energy QUESTION 40 Which of the following statements about fermentation is TRUE? O all fermentation produces ethanol O fermentation only occurs under high-oxygen conditions O fermentation converts NADH to NAD+ fermentation produces ATP all of the above are truearrow_forwardQuestion 7 A patient's LDL has a value of 30 mg/dL and he is told the value is high. The normal value is 40-110 mg/dL. The nurse explains that LDL is the "bad" cholesterol and it should be lower because LDL transports modified cholesterol A) for storage in muscle for energy B) to the tissues to be used for the synthesis of membranes. C) from the tissues to the liver for elimination. D) for binding to fiber to be excreted from the body. O B O D O Aarrow_forward
- Question 31 FLAG QUESTION Which of the following is NOT true? Answers A- D A Alcohol dehydrogenases are a class of zinc containing enzymes B Enzyme ction is a factor that affects drug metabolism Flavin containing monooxygenases catalyze only oxygenation reactions Quinone oxidoreductases belong to the molybdenum hydrolase enzyme familyarrow_forwardQuestion 23 2 pts As it turns out, arsenic is a competitive inhibitor of pyruvate dehydrogenase. Suppose you add arsenic to human muscle tissue in a laboratory. What results would you expect to observe? I. Decreased ability of the tissue to relax after contraction II. Increased concentration of ADP in the mitochondrial matrix III. Increased concentration of lactic acid in the cytosol IV. Increased concentration of NADH and FADH2 in the mitochondrial matrix I, II, and IV II, III, IV I and II I and IV I, II, and IIIarrow_forwardQuestion 2 of 13 Fill in the blanks: Write C if only statement A is correct, H if only statement B is correct, E if both statements are correct, M if both statements are incorrect. A. The Michaelis-Menten plot shows that initially, the increase in the reaction velocity is relatively fast. B. Then after sometime, the change in the reaction velocity slows down and tapers off to a certain limit.arrow_forward
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