Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN: 9780134580999
Author: Elaine N. Marieb, Katja N. Hoehn
Publisher: PEARSON
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- 8. Which of the following is characteristic of a competitive inhibitor of an enzyme-catalyzed reaction? A. The inhibitor binds covalently to the enzyme. B. The inhibitor increases the substrate binding affinity to the enzyme. C. In the presence of the inhibitor, the reaction exhibits an apparent increase in Km. D. In the presence of the inhibitor, the reaction exhibits an apparent decrease in Vmax- E. Increasing the substrate concentration fails to overcome the effects of the inhibitor.arrow_forwardapple pectin is : a a toxin made by the food-borne pathogen E. coli O157:H7 b a probiotic food supplement c needed to make Latkes and Jelly Doughnuts during the 8 days of Hanukkah d a prebiotic substance that promotes growth of “beneficial” probiotic bacteria in your intestines e depolymerized (hydrolyzed) by the enzyme pectinasearrow_forwardWhich of the following is incorrect? a. The ratio "catalyzed rate/uncatalyzed rate" is known as catalytic power b. Most enzymes exhibit a higher degree of specificity than non-biologic catalysts O c. Most enzymes are proteins; but a few are RNA molecules Od. Most enzymes exhibit a higher catalytic power than non-biologic catalystsarrow_forward
- 2. Draw a graph showing a downhill (spontaneous) reaction, that requires some activation energy to get it going. Then draw and clearly label on the graph b. The activation energy for the reaction (use a bracket to indicate the upper and lower limits) c. The free energy change for the reactions (use a bracket to indicate the upper and lower limits) d. How an enzyme will change the energetics of the reaction. I suggest you use a dotted line for the enzyme.arrow_forwardWhat is true about a competitive inhibitor of an enzyme? You can choose more than one a. it binds the active site b. it binds an allosteric site c. it physically blocks the substrate d. it warps the active site e. it can be overcome with large amounts of substratearrow_forwardThe representative reaction of the enzymatic process is:arrow_forward
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