It takes much longer to cook food in the hills than in the plains, because: A. in the hills the atmospheric pressure is lower than that in the plains and therefore water boils at a temperature lower than 100oC causing an increase in cooking time B. due to low atmospheric pressure on the hills, the water boils at a temperature higher than 100oC and therefore water takes longer to boil C. in the hills the atmospheric density is low and therefore a lot of heat is lost to the atmosphere D. in the hills the humidity is high and therefore a lot of heat is absorbed by the atmosphere leaving very little heat for cooking

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Chapter1: Units, Trigonometry. And Vectors
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It takes much longer to cook food in the hills than in the plains, because:

A. in the hills the atmospheric pressure is lower than that in the plains and therefore water boils at a temperature lower than 100oC causing an increase in cooking time

B. due to low atmospheric pressure on the hills, the water boils at a temperature higher than 100oC and therefore water takes longer to boil

C. in the hills the atmospheric density is low and therefore a lot of heat is lost to the atmosphere

D. in the hills the humidity is high and therefore a lot of heat is absorbed by the atmosphere leaving very little heat for cooking

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