Instructions: Please read the nutritional label below for a carton of ice cream. Then, answer each question to the best of your ability about the ice cream and your diet. Nutrition Facts Serving Size Servings per container Amount per serving Calories 250 Total Fat 13g Sat Fat 9g Cholesterol 28mg Sodium 55mg Total Carbohydrate 30g Dietary Fiber 2g Sugars 23g Protein 4g Fat Cal ½ cup 4 *Percentage Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Ingredients: Cream, Skim Milk, Liquid Sugar, Water, Egg Yolks, Brown Sugar, Milkfat, Peanut Oil, Sugar, Butter, Salt, Carrageenan, Vanilla Extract. 120 %DV 20% 40% 12% 2% 12% 8% 1. If you eat the entire container, how many calories will you eat? Answer: 2. If you are allowed to eat 60 grams of carbohydrates as a snack, how much ice cream could you have? Answer: 3. Your doctor advises you to reduce your amount of saturated fat in your diet. You usually have 42 g of saturated fat each day, which includes one serving of ice cream. If you stop eating ice cream, how many grams of saturated fat would you be consuming each day? Answer: 4. If you usually eat 2,500 calories in a day, what percentage of your daily value of calories will you be eating if you eat one serving? Answer: 5. Pretend you are allergic to the following substances: penicillin, peanuts, latex gloves, and bee stings. Is it safe for you to each this ice cream? Answer: 6. If you answered no, why not? Answer:

Nutrition Facts as per given in the food label is as follows

Serving Size = ½ cup

Servings per container = 4

Amount per serving = Calories - 250 in which calories coming from fat is 120

"Percentage Daily Values (DV) are based on a 2,000 calorie diet. 
Ingredients: Cream, Skim Milk, Liquid Sugar, Water, Egg Yolks, Brown Sugar, Milkfat, Peanut Oil, Sugar, Butter, Salt, Carrageenan, Vanilla Extract.