HIGH TOTAL MINERALIZATION OF WATER LEADS TO 1. increase in blood pressure 2. urolithiasis 3. formation of methaemoglobin 4. dyspeptic phenomena, disturbance of water-salt balance 5. digestive disorders, decreased appetite, exacerbation of diseases of the gastrointestinal tract

Ebk:Nutrition & Diet Therapy
10th Edition
ISBN:9780357391747
Author:DEBRUYNE
Publisher:DEBRUYNE
Chapter19: Carbohydrate- And Fat-modified Diets For Malabsorption Disorders
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HIGH TOTAL MINERALIZATION OF WATER LEADS TO
1. increase in blood pressure
2. urolithiasis
3. formation of methaemoglobin
4. dyspeptic phenomena, disturbance of water-salt balance
5. digestive disorders, decreased appetite, exacerbation of diseases of the
gastrointestinal tract
Transcribed Image Text:HIGH TOTAL MINERALIZATION OF WATER LEADS TO 1. increase in blood pressure 2. urolithiasis 3. formation of methaemoglobin 4. dyspeptic phenomena, disturbance of water-salt balance 5. digestive disorders, decreased appetite, exacerbation of diseases of the gastrointestinal tract
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