Food Preservatives Radical inhibitors found in food are known as preservatives. They preserve food by preventing radical chain reactions. Vitamin E is a naturally occurring preservative found in such things as vegetable oil, sunflower seeds, and spinach. BHA and BHT are synthetic preser- vatives that are added to many packaged foods. Notice that, like hydroquinone, vitamin E and all the synthetic preservatives are phenols. OH C(CH) он он CCH,), (CH,,C. CCH) ÓCH, OCH, ČH, butylated hydroxyanisole BHA butylated hydroxytoluene HT food preservatives

Chemistry
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Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
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Chapter1: Chemical Foundations
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1 Explain it in details in chemistry perspective and write introduction,body and conclusion TYPE and dont write it on paper
Food Preservatives
Radical inhibitors found in food are known as preservatives. They preserve food by preventing radical chain reactions. Vitamin E is a
naturally occurring preservative found in such things as vegetable oil, sunflower seeds, and spinach. BHA and BHT are synthetic preser-
vatives that are added to many packaged foods. Notice that, like hydroquinone, vitamin E and all the synthetic preservatives are phenols.
он
CICH)s
он
он
CICH),
(CH,,C.
C(CH)
ÓCH,
ÓCH,
CH,
butylated hydroxyanisole
BHA
butylated hydroxytoluene
BHT
food preservatives
Transcribed Image Text:Food Preservatives Radical inhibitors found in food are known as preservatives. They preserve food by preventing radical chain reactions. Vitamin E is a naturally occurring preservative found in such things as vegetable oil, sunflower seeds, and spinach. BHA and BHT are synthetic preser- vatives that are added to many packaged foods. Notice that, like hydroquinone, vitamin E and all the synthetic preservatives are phenols. он CICH)s он он CICH), (CH,,C. C(CH) ÓCH, ÓCH, CH, butylated hydroxyanisole BHA butylated hydroxytoluene BHT food preservatives
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