Phlebotomy Essentials
6th Edition
ISBN: 9781451194524
Author: Ruth McCall, Cathee M. Tankersley MT(ASCP)
Publisher: JONES+BARTLETT PUBLISHERS, INC.
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Question
Fasting blood glucose levels in pregnant women are normally 10-20% lower than in healthy non-pregnant women. What is the most likely explanation?
Question 39 options:
a)
Maternal counter-regulatory hormones do not function during pregnancy
b)
Fetal and maternal insulin act in synergy to reduce maternal blood glucose levels
c)
Pregnancy is normally a state of increased maternal insulin-resistance
d)
During fasting, the fetus continues to consume maternal glucose to promote its growth
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