active transportFigure 16: Active TransportSource: https://bit.ly/3hPyhhetransport, fill out the following Venn diagram. Make sure that your answers are in the form ofBased on what you learned about facilitated diffusion and protein-assisted activeKshort sentences or clauses that have complete thought.Protein-Assisted Active TransportFacilitated DiffusionFigure 17: Characteristics of Facilitated Diffusion and Protein-Assisted Active TransporSUBJECTGeneral Blology1Wayne Ann M. LadringanAUTHOR he activity.First, you need to prepare a small piece of potato (cut into a 2-inch long stick or wedge),two identical drinking glasses with equal amounts of tap water (enough to submerge the piece ofpotato) in them and a teaspoonful of table salt. Mark one glass as A, and the other one as B.Dissolve the salt in the water in glass A. Take note of the initial characteristics of the piece ofpotato, particularly its consistency (degree of firmness or hardness). Record this observation onthe first column of table 22.Characteristics beforeSoakingTable 22: Observed Characteristics of the Piece of PotatoCharacteristics afterSoaking in Salt WaterCharacteristics afterSoaking in Plain Watersaline solution (salt water) after an hour and take note of its consistency. Write your observation the second column of table 22.Place the piece of potato in glass A and set it aside for 1 hour. Remove the potato from thnh General Biology 1SUBJECTWayne Ann M. LadringanAUTHOR

Facilitated diffusion is the process of spontaneous passive transport of molecules or ions across a…

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Facilitated Diffusion Protein-Assisted Active Transport

Human Anatomy & Physiology (11th Edition)

11th Edition

ISBN:9780134580999

Author:Elaine N. Marieb, Katja N. Hoehn

Publisher:Elaine N. Marieb, Katja N. Hoehn

Chapter1: The Human Body: An Orientation

Section: Chapter Questions

Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...

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Explain the movement of indirect protein transport; where are the proteins made, where are they going (some examples for each destination). Remember there are soluble and insolubleproteins (membrane bound).
Without saturation of transport proteins and under the same concentration gradient how can the speed of simple diffusion be compared to the speed of facilitated diffusion?
Describe the different types of membrane transport. Which require energy, and which are passive?
In your own words, describe one similarity and one difference between diffusion via channels (like aquaporins) and facilitated diffusion.
Order following for rate of diffusion through a synthetic lipid bilayer. Explain your order. K+, O2, ethanol, sucrose, tRNA, H2O
What are the two types of facilitated diffusion and how do they differ?
Describe specificity, competiton, and saturation ascharacteristics of transport proteins
Integral membrane proteins are not water-soluble. Why? How must these proteins differ from globular proteins?
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Jubutunce, TUr example, how the When molecules move from areas of high concentration to areas of low concentration Label the diagrams of cells using the following terms: diffusion, active transport, osmosis, facilitated diffusion, or equilibrium. The arrows show the direction of transport. You may use the terms more than once! High CO2 levels 8 H20 molecules 25 glucose molecules 2 H20 molecules Low CO2 levels 5 glucose molecules 2 H20 molecules High protein levels 10 H20 molecules 10 H2O molecules Low protein levels 8 H20 molecules Osmosis Practice Activity he diffusion of water from an area of high concentration to an area of low concentration. ences below helow show the concentration of water and salt inside
Why "Transporter are not very selective, and allow solutes to enter or leave the cell through channels or carriers composed of proteins" is true"?