During a high carbohydrate meal, what happens first to the excess glucose in the blood?

Q: How do different organs share carbohydrate metabolism?

A: Carbohydrates are the most important storage molecules that get metabolized to serve the body's…

Q: What are Lipoproteins ?

A: Lipoproteins contain or are made up of fat, proteins, and other lipids that carry cholesterol in the…

Q: Which are the two sources of cholesterol?

A: Cholesterol is a type of lipid with a waxy appearance. It is found in the blood and is used in the…

Q: What is basal metabolic rate?

A: Every individual burn some  calories continually  during the whole day in order to support basic…

Q: What organ requires glucose for energy?'

A: Sun is the ultimate source of energy for living systems. Autotroph organism like algae,some bacteria…

Q: What is the major consequence of vitamin D?

A: Vitamin D was a fat soluble vitamin which was also known as calciferol .vitamin D maintains the…

Q: What happens to vitamin D3 in the body?

A: Vitamin means “Vital for life”. These are the compounds necessary for the healthy functioning of…

Q: If blood sugar level exceeds the normal range, what process could occur in the liver to lower the…

A: Answer: Introduction: At the time of a meal, when liver will store sugar, or glucose, as glycogen…

Q: What happens to the basal metabolic rate after a person has either lost or gained weight?

A: The BMR [Basal Metabolic Rate] refers to the total amount of energy used during the resting phase of…

Q: In a state of starvation, several changes happen within our bodies. Discuss these metabolic changes?

A: Glucose is the main substrate for carrying out cellular metabolism in the body, which is derived…

Q: What is the action of Lipase?

A: Lipases are essential for varied biological processes. The most perform function of lipases is that…

Q: How does the body adapt to a low carbohydrate?

A: In comparison to a conventional diet, low-carbohydrate diets restrict carbohydrate intake.…

Q: Which type of lipoprotein delivers cholesterol to body cells?

A: Lipoproteins are molecules made up of lipids and proteins used to transports fatty acids,…

Q: People with extremely restricted caloric intake often complain?

A: Restricted caloric intake is a kind of diet that is mainly concerned with losing weight but not…

Q: where does digestion of fats take place?

A: The process of digestion involves the breaking of complex food particles into smaller ones so that…

Q: How does the liver maintain a safe level of blood glucose during a normal 24-hour day?

A: The liver serves as the body's glucose or fuel reserve, assisting in the maintenance of steady and…

Q: Nutritionists recommend that carbohydrates make up 50% to 60% of a daily 2,000-calorie diet. What…

A: Carbohydrates are a type of macronutrient which consist of sugars, starches and fibers that are…

Q: Why an average meal requires approximately 4 h for complete absorption?

A: The human digestive framework comprises of the gastrointestinal parcel in addition to the extra…

Q: What condition occur when a person consumes  Excess Vitamin A ?

A: Most people with excess Vitamin A have a headache and rash. Consuming too much Vitamin A over a long…

Q: Why does the blood sugar concentration of a person whosediet is low in carbohydrates remain stable?

A: Bio molecules also known as biological molecules. These are the molecules which are produced by…

Q: How is the excess blood glucose present after a meal removed?

A: when we eat, the carbohydrate is broken down into the simplest form that is glucose the excess…

Q: What are the two main different types of lipoproteins?

A: Cholesterol is a class of derived lipids made up of fused cyclohexane and cyclopentane rings which…

Q: When the body lacks insulin and cannot burn glucose for energy, what doesthe body use as fuel…

A: Glycogen is processed in the liver and muscle during a meal of carbohydrates (the main component of…

Q: Do low Carbohydrate Diets increase energy expenditure? Why?

A: Carbohydrate is the main source of energy for the body. A Low Carb diet increases energy…

Q: What are the deficiency symptoms Vitamin K?

A: Vitamin K has important role in coagulation, known as blood clotting. Clotting helps prevent the…

Q: Having faint tingling sensation, constant tiredness, irritability, calf pain, trouble walking, and…

A: Vitamins are organic compounds that our body uses in small quantities for the growth and development…

Q: What are the products of triglyceride digestion?

A: Lipids are big molecules and are insoluble in water.Main site for digestion for lipid is the small…

Q: How much protein does your body need?

A: Among the macromolecules, proteins are very essential in that each and every human cell is made up…

Q: How is food converted to energy in the body?

A: Food is the main source that keeps the organism alive or that is required by all organisms for…

Q: What happens if bloodglucose levels fall too low several hours after a meal?

A: Blood glucose level refers to the amount of glucose present in a person's blood at a particular…

Q: Where in the body is the greatest store of proteins, fats, and carbohydrates?

A: Mainly Nutrition is provided by macronutrients for ex. carbohydrates, lipids, and proteins.

Q: How would omission of a meal affect blood glucose levels andinsulin balance?

A: Eating meals involves consuming  carbohydrates — which break down into glucose or blood sugar at…

Q: List and describe the steps necessary for carbohydrate, lipid, and protein metabolism?

A: Metabolism: It is chemical reactions that take place inside our body to produce energy. In the…

Q: is a palm-sized amount of protien at lunch and dinner all you need?

A: According to the recommended dietary allowance (RDA) a person needs about 0.8 gm of proteins per Kg…

Q: how does the body regulate blood glucose, using the terms the zone (defined), glycogen, insulin, and…

A: Introduction: Maintenance of blood glucose level is very important to maintain the homeostasis in…

Q: What specific type of lipid is stored in the adipose cells?

A: The adipose cells are present in the adipocytes which stores fats inside them.

Q: What are the three factors that affect appetite?

A: Nutrition is a process in which an organism uses food to support its life as food provides energy…

Q: Consuming too many carbohydrates causes deposition of fats in adipose tissue. How does this happen?

A: Carbohydrates are polyhydroxyketone or polyhydroxyldehyde or compounds which give them on…

Q: What is the result of the depletion of the liver’s glycogen stores?

A: During fasting, animals maintain their energy balance by shifting their energy source from…

Q: What are the products of digestion of proteins, triacylglycerols, maltose, sucrose, lactose, and…

A: Digestion is the process of breaking large insoluble food molecules into smaller molecules for…

Q: Which food would have the least effect on blood glucose levels?

A: Diabetes is a endocrine disorder which has become more common nowadays  .Diabetes has two types Type…