Discuss the diseases associated with deficiencies or toxicities of the major minerals

Q: a) Explain the role of cortisol in maintaining blood glucose level?

A: A steroid chemical messenger that is mainly produced by the zona fasciculata region of the gland…

Q: What is the normal blood sugar range for someone without diabetes?

A: The blood sugar refers to the concentration of sugar in the blood. The sugar molecules are glucose…

Q: There are several nations where malnourishment is a common occurence. What may be some of the health…

A: The body requires an adequate supply of energy to function properly and carry out all of its…

Q: Name the condition in which there is higher glucose level in the blood.

A: Introduction The glucose is the main source of energy and the simplest carbohydrate which is present…

Q: What is a normal range of glucose for a person

A: Glucose test Glucose is the major energy source in the body and plays a vital role in meeting an…

Q: Explain the Dietary Sources, RDA factors affecting absorption, function and deficiency…

A: iron is a very important mineral in our diet it is an essential component of hemoglobin, which is…

Q: Explain the changes in liver metabolism that occur when blood glucose levels drop after a meal has…

A: When a meal is consumed which is rich in starch or carbohydrates, it immediately increase the blood…

Q: Describe all the factors that may lead to a persistentinfected foot ulcer in patients with diabetes.

A: Foot ulcer in diabetic patient is also known as diabetic foot. Any infection involving the foot in a…

Q: Vomiting is usually preceded by increased salivation, sweating, increased heart rate, pallor, and…

A: Vomiting is the process of throwing up the contents present in the gastrointestinal tract through…

Q: What is the relationship of glucose urine and glucose carrier protein. Pls explain in the context of…

A: In diabetes blood sugar level remains increased primarily because insulin is either not working…

Q: Discuss the impact of excess consumption of fatty foods on lipid metabolism (such as in obesity

A: Obesity  is a condition occurs because of having too much body fat. It is becoming prevalent…

Q: Enlist the functions and deficiency disorders of fat soluble vitamins .

A: A vitamin is defined as an organic compound that is required in the diet in small quantities for the…

Q: Describe some of the issues that could occur if blood glucose levels were not maintained.

A: Introduction :- Blood glucose levels refer to the amount of glucose (sugar) present in the…

Q: Discuss how meeting the DRI for the EACH of the following nutrients will help with your current…

A: Nutrition is the branch of science that deals with the study of nutrients and other substances in…

Q: a young woman has a large red tongue, a severe rash that is prominent on areas of her body most…

A: The patient is deficient in vitamin B3. Niacin, also known as vitamin B3 is an important nutrient.…

Q: 37. You discover the following details about a newly isolated swamp microbe: the microbe can use…

A: Microbiology is the study of microorganisms that are not seen by unaided eyes. Microorganisms may…

Q: Distinguish between hyperglycemia and hypoglycemia and their associated symptoms.

A: The term "blood glucose level" refers to the quantity of glucose in a person's blood. Insulin is the…

Q: Describe the nutritional diets of a patient with hyperthyroidism and hypothyroidism.

A: THYROID It is a butterfly shaped gland which situated in front of the neck and produces the thyroid…

Q: What are the symptoms of diabetes insipidus?

A: A disease is an abnormal condition of the body or body that does not work properly and causes a…

Q: Describe the effects of starvation on urea production.

A: During the starvation process, there are several changes occur in the body such as during the…

Q: Discuss the functional role, intake recommendation and sources of both the major and trace minerals

A: The frame desires many minerals; those are referred to as critical minerals. Essential minerals are…

Q: discuss the implications of deficiency and toxicity of Magnesium

A: Magnesium shortage occurs when the quantity of magnesium in the blood is less than usual. Magnesium…

Q: Compare the signs and symptoms of hypoglycemia and hyperglycemia and their related treatment

A: Diabetes is a metabolic condition caused by the pancreas' inability to produce insulin, as well as…

Q: Explain how people can become obese even if theirintake of dietary fat is relatively low compared…

A: Introduction  In the present-day scenario, weight management is really a tough task. With this…

Q: Write the clinical features of Non ketotic hyperglycinemia.

A: Nonketotic hyperglycinemia occurs due to defect in glycine cleavage system that leads to…

Q: Define oliguria and polyuria. Which of these is characteristic of diabetes?

A: Oliguria is a condition where the urine output is less than 400 mL per day in adults, 0.5 mL/kg/h in…

Q: Name the condition in which there is lower glucose level in the blood.

A: The glucose is the main source of energy and the simplest carbohydrate which is present in almost…

Q: How are blood glucose concentration affected by heavy alcohol consumption? Please explain with…

A: Alcohol plays a major role in health. Alcohol can affect every organ of the body. In an average…

Q: Identify the types and dietary sources of triglycerides, and describe their functions.

A: Triglycerides are fats from the food we eat that are carried in the blood. Most of the fats we eat,…

Q: In general terms, describe the effects of malnutrition, including both overnutrition and…

A: A balanced diet is defined as the optimal supplement of nutrition to the body which keeps the body…

Q: b. In addition to its effects on glucose homeostasis, which one of the following is an effect of…

A: A hormone is any individual from a class of flagging particles in multicellular life forms, that are…

Q: Identify the recommended changes in fat intake to improve health status.

A: The healthy being of a human body is based on three key factors i)Nutrition, ii)sleep, iii)and…

Q: Which two minerals are believed to be inadequate in women’s diets?

A: The nutrients can be classified into three groups, water, micronutrients, and macronutrients. Water…

Q: If a person is a strict vegan and they are Feeling fatigue, tingling in the hands and feet, having a…

A: The two vitamins which are building blocks and precursors of red blood cells are either cobalamin…

Q: Explain in detail the effects or benefits of vitamins and minerals to: a. A healthy person b. A…

A: Eating a balanced diet is necessary for the body to work efficiently and perform all the metabolic…

Q: 1. Kwashiorkor, also known as «cdematous malnutrition» because of its association with edema (fluid…

A: Kwashiorkor is a malnutritional disease caused by the lack of proteins or vitamins in the everyday…

Q: List a method which can be used to deal with both malnutrition and lifestyle diseases.

A: Malnutrition is a condition when a person's diet does not suffice the nutritional requirements of…

Q: Explain Diabetic ketoacidosis?

A: The blood glucose levels in the body are regulated and maintained by the action of two…

Q: What can an excess of magnesium cause?

A: Magnesium is very vital mineral that is responsible for important activity in body.

Q: Describe the possible consequences of a low-fat diet.

A: Low-fat diet foods are good to maintain weight of the body.

Q: explain th effects of five minerals in the body. what happens when you have too much of them and or…

A: Living bodies are living because thousands of biochemical activities are happening inside the body.…