child who is at or above the 95th percentile on a growth chart may be [overnourished/undernourished].  A child who is at or below the 5th percentile on a growth chart may be [overnourished/undernourished].

choose one option only a nurse is educating a group of older adults in a Community Center on weight management using the BMI scale. Using the client's height and weight to calculate BMI, which of the following clients has a healthy BMI? A client with the weight of 128 lb and height of 70 inches a client with the weight of 158 lb and height of 68 inches a client with the weight of 133 lb and a height of 60 inches a client with the weight of 200 lb and height of 72 inches

Ada is a pregnant 28 year old vegan. Her pre-pregnancy weight was 132 Ibs (60 kg), and her BMI was 24. She is now 30 weeks along, and feeling fine. Her current weight is 153 Ibs (68.5 kg).

Should the media be held accountable and responsible for obesity in children?

What percentage of population nutrition services do Local Health Departments provide?

Discuss and explain a nutritional guideline or need that is different between men and women and is not iron. Why is there a difference? What can women do to meet the recommendation?

DM is a 19-year-old suffering from anorexia nervosa. Her BMI is 17.9 kg/m2 and she has an intense fear of gaining weight. Despite being underweight and very thin, she believes she is overweight, unattractive, and not liked by her peers because of her body image. e. What are the major goals of nutrition therapy for DM for treating anorexia nervosa?

Which of the following is true concerning the relationship between parenting factors and childhood obesity?     A high level of parental control over child eating is associated with improved eating regulation     Maternal dietary disinhibition predicts daughter's overweight status     Body fatness in children is negatively associated with parental dietary restraint     Parental control is the result, not the cause, of childhood overweight

Dietary recommendations for total protein intake are based on the need for individual amino acids. True False Which of the following is NOT true about the RDA for total protein intake for healthy adults? It is set at 10-35% of total energy intake. It is higher for pregnant and lactating women compared to non-pregnant, non-lactating women. It is based on body weight. O It is based on the EAR of 0.66 g/kg body weight. Where does the process of protein digestion begin? Mouth Stomach Small intestine All of the above

Based on the BMI for a 5 ft 8 in, 180lb individual, where do they fall along the classification spectrum?     Underweight   Healthy weight   Overweight    Obese   Morbidly obese