Calculate the quantity of heat required to raise the temperature of 20.0 g of water from 19.1 °C to 30.6 °C. Calculate the final temperature, in degrees Celcius, when 85.0 g of water, initially at 21.7 °C, absorbs 4.41×103 J of heat. °C (do not include the temperature unit in your response as it is already specified)
Calculate the quantity of heat required to raise the temperature of 20.0 g of water from 19.1 °C to 30.6 °C. Calculate the final temperature, in degrees Celcius, when 85.0 g of water, initially at 21.7 °C, absorbs 4.41×103 J of heat. °C (do not include the temperature unit in your response as it is already specified)
Introduction to General, Organic and Biochemistry
11th Edition
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Chapter1: Matter, Energy, And Measurement
Section: Chapter Questions
Problem 1.86P: 1-86 The specific heats of some elements at 25oC are as follows: aluminum = 0.215 cal/g · oC; carbon...
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Calculate the quantity of heat required to raise the temperature of 20.0 g of water from 19.1 °C to 30.6 °C.
Calculate the final temperature, in degrees Celcius, when 85.0 g of water, initially at 21.7 °C, absorbs 4.41×103 J of heat.
°C (do not include the temperature unit in your response as it is already specified)
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