FINANCIAL ACCOUNTING
FINANCIAL ACCOUNTING
10th Edition
ISBN: 9781259964947
Author: Libby
Publisher: MCG
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Calculate a) cost of goods sold, b) ending inventory, and c) gross margin for A76 Company, considering the following transactions under three different cost allocation methods and using perpetual inventory updating. Provide calculations for first-in, first-out (FIFO).

  Number
of Units

Unit Cost

Sales
Beginning Inventory 260     $140       
Sold 160        $180  
Purchased 510     143       
Sold 400        182  
Purchased 420     150       
Sold 370        184  
Ending Inventory 260          
FIFO (perpetual) Inventory
  Cost of Goods Purchased Cost of Goods Sold Cost of Inventory Remaining
  Number
of Units
Unit Cost Total Cost Number
of Units
Unit Cost Total Cost Number
of Units
Unit Cost Total Cost
Beginning             fill in the blank 1 $fill in the blank 2 $fill in the blank 3
Sale       fill in the blank 4 $fill in the blank 5 $fill in the blank 6 fill in the blank 7 fill in the blank 8 fill in the blank 9
Purchase fill in the blank 10 $fill in the blank 11 $fill in the blank 12       fill in the blank 13 fill in the blank 14 fill in the blank 15
              fill in the blank 16 fill in the blank 17 fill in the blank 18
Sale       fill in the blank 19 fill in the blank 20 fill in the blank 21      
        fill in the blank 22 fill in the blank 23 fill in the blank 24 fill in the blank 25 fill in the blank 26 fill in the blank 27
Purchase fill in the blank 28 fill in the blank 29 fill in the blank 30       fill in the blank 31 fill in the blank 32 fill in the blank 33
              fill in the blank 34 fill in the blank 35 fill in the blank 36
Sale       fill in the blank 37 fill in the blank 38 fill in the blank 39      
        fill in the blank 40 fill in the blank 41 fill in the blank 42 fill in the blank 43 fill in the blank 44 fill in the blank 45
  Total Purchases $fill in the blank 46 Total COGS $fill in the blank 47      

 

Gross Margin, FIFO perpetual
Sales $fill in the blank 48
COGS fill in the blank 49
Gross Margin $fill in the blank 50
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