Briefly describe the process of digestion and metabolism of dietary fatty acids.
Q: Name and state the functions of the hormones that assist the nervous system in regulating digestive…
A: Hormones are the body's chemical intermediaries. They move in the bloodstream to muscles or organs.…
Q: Write the functions of the following in the digestive process:i. Bileii. Bicarbonate secreted by the…
A: Digestion includes a mechanical, physical, and chemical breakdown of food into simpler substances.…
Q: describe the functions of intestinal hormones and paracrines
A: The intestine:It is a long and continuous tube that runs from the end of stomach to the anus. Most…
Q: Describe/define the five principal digestive juices (or fluids) that enter the digestive tract at…
A: Digestion is the process of breaking down food into its simpler forms, which is performed by various…
Q: c. Show understanding of how the macronutrients carbohydrates, fats and proteins are digested. You…
A: Introduction :- Digestion is a process by which large complex molecules ( like carbohydrates,…
Q: Describe the functions of the main components of the upper and lower digestive tract.
A: The human digestive system mainly consists of alimentary canal along with various associated glands…
Q: Identify the organs of the alimentary canal from proximal to distal, and briefly state their…
A: The alimentary canal is defined as the narrow muscular tube by which food enters and solid wastes…
Q: Describe the type of intestinal motility found during and shortly after a meal and the type found…
A: Intestinal motility is organized in a way that nutrient is absorbed from ingested food and the organ…
Q: Show a microscopic structure found normally and abnormally in the feces.
A: Stool or fecal microscopy is a diagnostic tool. It is used in diagnosis of diseases caused due to…
Q: Describe the structure and functions of the pancreas, liver, and gallbladder, and explain how their…
A: Gastrointestinal system is important for bringing in nutrients that are needed for the growth and…
Q: In what ways will digestion be compromised when afflicted with a medical condition along the GI…
A: The digestive system is made up of the gastrointestinal tract (GI tract) or digestive tract and…
Q: Describe how ingested nutrients are broken down digested) and taken up (absorbed) in the GI tract?
A: digestion and absorption it is the mechanism by which food which is the complex molecules broken…
Q: Describe what is a rest-or-digest state?
A: Parasympathetic nervous system works to prevent the body from overworking. The body stays in a calm…
Q: Explain concisely. a. Explain the impact of high-fiber meals on cholesterol absorption. b. Discuss…
A: Soluble fibre and insoluble fibre are the two forms of fibre. While both are important to have in…
Q: Describe several possible pathologic conditions involvingthe digestive tract in older people.
A: Nursing is the profession of healthcare that delivers care to the patient in order to cure them and…
Q: explain why maltose will or will not give a postive result with benedicts after digestion
A: Maltose is a disaccharide. It is made up of two molecules of glucose. Benedict's Test- This test is…
Q: List the digestive organs and accessory structures of the digestive system.
A: Digestive organs include Mouth Pharynx Oesophagus stomach small intestine large intestine
Q: Explain the regulation of small intestinal secretion.
A: Mucus is helpful in the protection of the intestinal wall as it protects the stomach lining.…
Q: List the major functions of the liver.
A: The liver is found within the higher right-hand portion of the abdominal cavity, at a lower place in…
Q: describe the general processes of digestion and absorption of each of the following: carbohydrates,…
A: Carbohydrates, proteins, fats and nucleic acids are the four macromolecules that plays a major role…
Q: Describe the effects of secretin and CCK on the bile ducts and gallbladder.
A: Several hormones are responsible for a variety of bodily processes. Secretin is a hormone that aids…
Q: List the organs and structures of the digestive system that function in mechanical digestion and…
A: Digestion is the process of breaking down the complex and insoluble food molecules into simpler and…
Q: List
A: Introduction:- Carbohydrates, fats and proteins are the major nutrients the body needs for growth,…
Q: Describe the anatomy of the small intestine, including its histology, and explain the functions and…
A: The small intestine (little gut) is around 20 feet in length and about an inch in diameter . Its…
Q: Describe digestion and absorption of proteins.
A: Proteins are simple aa (amino acids) coupled through amide bonds. Digestion of protein initiates…
Q: Indicate where in the GI tract most of the absorption of nutrients occurs.
A: Digestion is the process by which the complex food materials are broken down into simple molecules.…
Q: Explain the importance of pH on digestive enzyme function
A: Enzymes are molecules that catalyze metabolic reactions by lowering the activation energy of the…
Q: Describe the process of digestion of protein in stomach.
A: Proteins are the polymers of amino acids. The digestion of proteins in the digestive tract obtains…
Q: Explain Peristaltic waves passing over the stomach?
A: Alimentary canal referred to as a tubular structure begins at mouth and terminates at anus and is…
Q: Distinguish between the activities of bile salts and lipases
A: Digestion is a process in which complex molecules are first converted into simpler forms into the…
Q: properly absorbed. Where does chemical digestion and mechanical digestion Occur in the digestive…
A: 2. The process of breakdown of food into smaller components that can be absorbed into blood stream…
Q: Explain Food processing involving ingestion, digestion, absorption, and elimination.
A: Digestion starts with ingestion, where the food is taken in the mouth. Digestion and absorption…
Q: Describe protein digestion and absorption.
A: Solution given below step
Q: Explain
A: Introduction :- Our stomach protects itself from being digested by its own enzymes, or burnt by the…
Q: describe stimuli and controls of digestive activity
A: Digestion is the process of breaking down of complex food components into simper water-soluble…
Q: Briefly describe the role of the liver in carbohydrate metabolism, protein metabolism, and lipid…
A: Liver is one of the most important organ of human body, it releases important biochemical substances…
Q: Briefly outline the digestion of carbohydrates as it moves from the mouth to the point of absorption
A: The process of digestion involves the breaking of complex food particles into smaller ones so that…
Q: Describe carbohydrate digestion, where it takes place in the body, the enzymes involved, and name…
A: Introduction: Carbohydrate is a biomolecule which consists of carbon, hydrogen and oxygen.…
Q: Identify the enzymes involved in carbohydrate digestion and the mechanism of carbohydrate absorption…
A: Introduction Carbohydrates are the essential components of our diet. The digestion of carbohydrates…
Q: histologic appearance of the various layers of the oral mucosa
A: Histology is a branch of biology that deals with the study of microscopic anatomy of biological…
Q: What is the location of chemical secreted, and location of chemical action of the following? Bile,…
A: Bile is the greenish-yellow digestive secretion which is formed in the liver. It is then passed on…
Q: Briefly explain the digestive actions that take place in the mouth, in the stomach, and in the small…
A: The digestive system is responsible for digestion, absorption and assimilation of nutrients of…
Q: Explain into details how swallowing is regulated?
A: Swallowing is also called deglutition. It is the physical process that is involved in moving…
Q: Explain what normally prevents pancreatic enzymes from being activated before they reach the small…
A: Pancreatic enzymes naturally break fats, proteins and carbohydrates present in the food. A normally…
Q: State the role of pancreatic juice in digestion of proteins.
A: The juices that are secreted by the pancreas are more specifically called the pancreatic juices. The…
Q: A. Identify the enzyme found in the saliva for initial carbohydrate digestion in the mouth. B.…
A: 1. salivary amylase enzyme digests carbohydrates in the mouth. It affects oral perception of…
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- Discuss the process of digestion and absorption of carbohydrates. Explain the metabolic pathways in carbohydrate metabolism.Discuss the process of digestion and absorption of lipid. Explain the relationships between lipogenesis and citric acid cycle.Describe the effect of excess fructose consumption on hepatic lipid metabolism.
- Explain how fiber-rich foods affect cholesterol absorption. Lipoproteins are clusters of lipids associated with proteins that serve as transport vehicles for lipids in the lymph and the blood. Discuss and give examples of the lipoproteins.explain how protein turnover responds to a meal containing all macronutrients as well as in a state of starvation.List the classification of fatty acids based on their chemical structures, as well as their synthesis and acquisition from natural food sources.
- Indicate whether each of the following statements is true or false. If false, correct the statement or provide a brief explanation for why it is false. With high [carbohydrate] levels, excess glucose (after glycogen storage has reached a maximum) is converted to fat, leading to high [malonyl-CoA].Discuss the impact of excess consumption of fatty foods on lipid metabolism (such as in obesity).Describe the central role of glucose in carbohydrate metabolism.