Books on porous media and atomization claim that the viscosityμ and surface tension Y of a fl uid can be combinedwith a characteristic velocity U to form an important dimensionlessparameter. ( a ) Verify that this is so. ( b ) Evaluatethis parameter for water at 20°C and a velocity of3.5 cm/s. Note: You get extra credit if you know the nameof this parameter.

Principles of Heat Transfer (Activate Learning with these NEW titles from Engineering!)
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ISBN:9781305387102
Author:Kreith, Frank; Manglik, Raj M.
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Chapter5: Analysis Of Convection Heat Transfer
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Books on porous media and atomization claim that the viscosity
μ and surface tension Y of a fl uid can be combined
with a characteristic velocity U to form an important dimensionless
parameter. ( a ) Verify that this is so. ( b ) Evaluate
this parameter for water at 20°C and a velocity of
3.5 cm/s. Note: You get extra credit if you know the name
of this parameter.

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