Assume the cost for an automobile repair is normally distributed with a mean of $524 and a standard deviation of $149, If the cost for your can lower 7% of automobile repair charges, what is your cost? Oa. 423.3243 O b. None of the answers is correct OC. 624.6757 Od. 744.5200 e. 303.4800

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The image contains two questions relevant to statistics, specifically focusing on normal distribution and hypothesis testing.

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**Question 9:**

Assume the cost for an automobile repair is normally distributed with a mean of $524 and a standard deviation of $149. If the cost for your car falls in the lower 7% of automobile repair charges, what is your cost?

a. 423.3243  
b. None of the answers is correct  
c. 624.6757  
d. 744.5200  
e. 303.4800  

**Question 10:**

AARP claims the average annual expenditure for Americans age 50+ on restaurant food in 2008 was $2130. Suppose a 2018 study randomly sampled 50 Americans age 50+ and found an average annual expenditure on restaurant food of $1945 with a standard deviation of $800. Is there reason to believe the average annual expenditure for Americans age 50+ on restaurant food has decreased since 2008 at α=.17?

---

These questions explore real-world scenarios using statistical concepts, encouraging students to apply their knowledge of normal distributions and hypothesis testing to solve practical problems.
Transcribed Image Text:The image contains two questions relevant to statistics, specifically focusing on normal distribution and hypothesis testing. --- **Question 9:** Assume the cost for an automobile repair is normally distributed with a mean of $524 and a standard deviation of $149. If the cost for your car falls in the lower 7% of automobile repair charges, what is your cost? a. 423.3243 b. None of the answers is correct c. 624.6757 d. 744.5200 e. 303.4800 **Question 10:** AARP claims the average annual expenditure for Americans age 50+ on restaurant food in 2008 was $2130. Suppose a 2018 study randomly sampled 50 Americans age 50+ and found an average annual expenditure on restaurant food of $1945 with a standard deviation of $800. Is there reason to believe the average annual expenditure for Americans age 50+ on restaurant food has decreased since 2008 at α=.17? --- These questions explore real-world scenarios using statistical concepts, encouraging students to apply their knowledge of normal distributions and hypothesis testing to solve practical problems.
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