Introduction to Chemical Engineering Thermodynamics
Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN: 9781259696527
Author: J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher: McGraw-Hill Education
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As delivered to the consumer at 5 °C, a 1-liter bottle of soda contains carbon dioxide dissolved in water, with the carbon dioxide present at a mole fraction of 2.9 x 10-3 mole fraction (about 7 parts per thousand by mass).  The Henry’s constant for carbon dioxide in water is 9.26 x 102 atmospheres/mole fraction at 5 °C.  The 1-liter soda is opened inside of a closed 10-liter container of air, and, after a period of time, the CO2 in the soda is at equilibrium with the CO2 in the air.  Calculate what portion of the CO2 originally in the soda that has degassed from the soda and is in the air, if the air pressure in the closed container is 1 atm. 

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