Chemistry: Principles and Practice
3rd Edition
ISBN: 9780534420123
Author: Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher: Cengage Learning
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An overachieving student determines that their neutral liquid unknown contains impurities. Suggest at least one method that could be used to further purify the liquid compound.
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- Preparing solution. Weigh out Sg of table salt. Dissolve it in 50mL of distilled water in a container using a stirrer and label appropriately. Calculate the concentration in terms of percent mass per volume. If you pour the 10ml hydrochloric acid into50ml distilled water Calculate it concentration in terms of percent volume acid per total volume.arrow_forwardWhen preparing a solution from a solid, begin by weighing the solid in a beaker Pour the solid into a graduated cylinder - using a funnel. Use solvent to rinse down any solid that remains. Stopper the flask and invert several times to mix.arrow_forwardRefer to procedure in Part 1 of your lab manual. You have a solution that you wish to test for reducing sugars, using the Benedict's solution. Complete the steps that you must do. (use numbers when appropriate for 6, use 6 not six) Step 1: Set up the apparatus using a 600 mL Fill the half-full of and add 2 boiling Step 2: Add 10 mLs of your test solution to a test tube and then add mLs of Benedict's solution and well. Step 3: Place the test tube into the boiling water bath and heat for minutes. Record your on the record sheet.arrow_forward
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