All statements are related to blood sugar, Select the one that is NOT true.

What insulin dose is used for coma secondary to diabetic ketoacidosis?A. 0,1 U/кg/hrB. 1 U/кg/hrC. 80-100 U/24 hoursD. 40-60 U/24 hoursE. 100-200 U/24 hours

Sammy is having a snack and he shows you that his food choice is a fresh pear from the school cafeteria. How many grams of carbs are in the pear and how much insulin would you give Sammy and when to administer it? A. The pear is 22 grams and the insulin bolus for the snack is 1.10 units and it's given before he eats his snack. B. The pear is 14 grams and the insulin bolus is 0.70 units and is given after his snack.  C. The pear is 22 grams and the insulin bolus is 0.90 units and is given before his snack.

Andrew presented to his doctor at the age of 13 with weight loss, decreased energy levels, frequent urination, fatigue, nausea, and unquenchable thirst. Andrew's doctor tested his blood glucose level and found it was very high at 250 mg/dL. The normal blood sugar range is between 70 - 130 mg/dL. Andrew's doctor immediately started him on insulin at 11:00 am. Andrew's Blood Sugar Levels 300 250 200 150 100 50 8:00 AM 9:00 AM 10:00 AM 11:00 AM 12:00 PM 1:00 PM 2:00 PM 3:00 PM 4:00 PM 5.00 PM 6:00 PM 7:00 PM Time Based on the information, what is the best explanation for how the negative feedback mechanism works to control the amount of sugar in Andrew's blood? Glucose from the food stimulates the pancreas to produce more insulin to regulate blood sugar. The pancreas produces insulin after a meal to decrease the amount of glucose in the blood to maintain homeostasis. The pancreas does not control homeostatic blood glucose levels by secreting insulin. O Insulin production increases hunger…

Why was she immediately treated with insulin following her diagnosis at age 11? Explain your answer.

Howard is a middle­aged man and has been slowly gaining weight after reaching the age of 30. He has decided to lose weight by following a low­carbohydrate diet. What physiologic process allows his brain to still have sufficient glucose to function normally? a. maintenance of nitrogen balance b. hypothalamus regulation c. gluconeogenesis d. transamination

Match the following:   ______ BMI of 18-24                                      a. Morbidly obese   ______ Body mass index                               b.  Obese   ______ BMI of > 39                                       c. Heart pain resulting from low O2 levels   ______ Risk factor for heart disease             d. Non-insulin dependent diabetes millitus   ______ BMI of 25-29                               e. Healthy BMI range   ______ Angina                f. Calculated from height and weight   ______ Type 2 diabetes                               g. High blood pressure    ______ BMI of 30-39                                    h. Overweight

The characteristics of vitamin P include the followings except: Select one: a. It increases the level of hyaluronidase which prevents the oxidation of ascorbic acid and adrenaline, as result it increases the strength of the blood vessels and capillaries b. It is related to flavonoids and phenolic compounds c. It decreases the capillary fragility and their permeability d. Vitamin P acts synergistically with ascorbic acid

Increasing blood glucose concentration during the absorptive period in healthy individuals a.Stimulates Pancreas to secrete Glucagon b.Inhibits glucose uptake by liver and peripheral tissues c.Stimulates Pancreas to secrete Insulin d.All of the above

Remission in Type 2 diabetes is best achieved by: O a. Medications with diet and exercise O b. It is not possible to have remission of type 2 diabetes Diet and exercise Od. Metformin e. Bariatric Surgery