A food label is required by law to include * the sell-by date the name of the store O the expiration date the nutrition content The only way to get all the nutrients you need is to drink alcohol in moderation to eat a combination of foods to choose a diet low in sugar and salt to eat the same foods over and over again

The majority of consumers clean, separate, cook, and chill their food to avoid food borne illness. True False

When reading a nutrition facts label, how can you determine which ingredient is present in the largest amount (by weight)? O It is listed fırst in the ingredients list O It is required to be in the name of the product It is listed last in the ingredients list O It is listed under the name of the product

8 is defined as an eating disorder in which people cannot maintain 85 percent of their ideal body weight for their height, have an intense fear of eating, and have a distorted body image. Skipped Mc Graw Hill "F ostly cloudy Multiple Choice O Pice Prader-Willi syndrome Anorexia nervosa Hypergymnasia Q Search C 16 93 400

Why  are kids ages below 5 years of age at risk for food poisoning as a safety concern and how ? Describe why you believe food poisoning topic will benefit the pediatric population

What are 6 Steps To Prevent Food Poisoning? Wash Your Hands Wash Your Hair Use Clean Equipment Use Clean Underwear Wash Vegtables | Wash Your Car Cook Meat Thoroughly | Cook Meat Tenderly Serve Food Immediately | Serve Food Enthusiastically Store Ingredients Right Store Firearms Right

According to the MyPlate recommendations, consumption of "empty calories" (as in soft drinks, sports drinks, sweet tea, or lemonade) is to be avoided. True False

Which of the following is true for claims you may find on food packaging? health claims are statements that link the food or a component in the food to reducing the risk of a disease nutrient claims provide straight-forward information about the level of a nutrient or calories in the food “supports immune and digestive health” is an example of a structure-function claim all of the above none of the above

In Indonesia describe the food guidance system, health status, common and prominent foods, preparation techniques, holiday observances, religion, food taboos and medicinal uses of food.

Which of the following would be the best way for a college student to decrease his or her intake of saturated fat? Multiple Choice O Choose foods made with coconut oil instead of soybean oil. Choose peanut oil instead of corn oil. Use natural fats (e.g., butter) instead of processed fats (e.g., margarine). Use liquid plant oils (e.g., olive oil or canola oll) instead of solid fats (eg, butter or coconut oil).