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2. A student has a sample of water at 36.0°C and they add some ice, which melts. After the ice melts, the temperature of the water is 22.4°C. What is the temperature of the water? 3. The normal melting point of ice (solid water) is 0.0°C. When the solid ice melts into liquid water, what temperature does the water start out at? 4. When 10.0g of ice melts into water, how many grams of water are produced? 5. Draw a pictogram of the procedure for part 2, use another page if necessary.

2. A student has a sample of water at 36.0°C and they add some ice, which melts. After the ice melts, the temperature of the water is 22.4°C. What is the temperature of the water? 3. The normal melting point of ice (solid water) is 0.0°C. When the solid ice melts into liquid water, what temperature does the water start out at? 4. When 10.0g of ice melts into water, how many grams of water are produced? 5. Draw a pictogram of the procedure for part 2, use another page if necessary.

Chemistry
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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can you help with number 5?

2. A student has a sample of water at 36.0°C and they add some ice, which melts. After the ice melts, the temperature of the water is 22.4°C. What is the temperature of the water? 3. The normal melting point of ice (solid water) is 0.0°C. When the solid ice melts into liquid water, what temperature does the water start out at? 4. When 10.0g of ice melts into water, how many grams of water are produced? 5. Draw a pictogram of the procedure for part 2, use another page if necessary. 168 CS Scanned with CamScanner
Transcribed Image Text:2. A student has a sample of water at 36.0°C and they add some ice, which melts. After the ice melts, the temperature of the water is 22.4°C. What is the temperature of the water? 3. The normal melting point of ice (solid water) is 0.0°C. When the solid ice melts into liquid water, what temperature does the water start out at? 4. When 10.0g of ice melts into water, how many grams of water are produced? 5. Draw a pictogram of the procedure for part 2, use another page if necessary. 168 CS Scanned with CamScanner
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