White Substance Information
Observations about Mystery Mixture:
The larger one resembles a crystallized mixture white, some parts look translucent a little bigger than granulated sugar shines a little the crystals (about 2mm in length, but the size depends on every crystals)
The powder one while other is a fine powder no noticeable aroma the powder sticks to the larger clumps, covering the surface looks like powdered sugar
Water added to mystery mixture:
White
Fizzing
You could see bubbles
The cup got colder, was a endothermic reaction, which used up energy from the environment, sucked the heat out.
Sizzling sound
Smelled like a soda or lemonade
Then when down into a murky white mixture
After it resembling water, with bubbles under the surface
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When settled down, it had a variety of different sized suspended bubbles. Water was cold.
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Mystery Mixture
Mystery Mixture
The same this happened, water started to grow, not as well, but still with the same principle. Afterwards, the water stopped bubbling and looked like water with still bubbles
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sodium carbonate citric acid
Foam began to rise, then decreased creating small bubbles, that did not look as big as the ones in the mystery mixture. A little powder was left at the bottom
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Mystery Mixture
Mystery Mixture
Got cold, bubbled and fizzed. Then turned into clear water and had bubbled on the sides
Answer the following questions:
How did you choose these tests to do?
I looked at what the uses were in everyday life and compared it to how the mixture reacted. For example, citric acid is used in sodas, the mystery mixtures had bubbled resembling soda, so I made an inference that the two correlate and that is why we used citric acid as one of your first experiments.
What are bubbles? Small pockets of the specific liquid, that contains trapped gas, that is then released to the
I did see occasional bubbles, which could be due to the slight chemical reaction of the two chemicals. However, it was obviously not as strong as with the salt since the salt changed
After 5 min passed the plastic container created a thin layer of ice surrounding the container.
air. This is because the water must be heated or agitated to release the gas.
The substance I would have to say was the ball formation of the pyrite and the air bubbles in the water.
On average the Alka Seltzer tablet dissolved faster in hot water in comparison to ice cold water and room temperature water. The beaker with ice cold water caused the Alka Seltzer tablet to dissolve the slowest. The three beakers containing different temperatures of water, all produced carbon dioxide bubbles; however, the beaker containing hot water produced the bubbles more rapidly.
After adding distilled water, alka-seltzer began bubbling extensively, as the two substances react and form CO2(g) and a buffer. Sodium bicarbonate also bubbled mildly, as it reacts with water to form carbonic acid, which then breaks into CO2(g).
The control variable is the amount of water mixed with the bubble solutions. With each solution they boys mixed 5 oz. of water. If they wouldn’t have used 5 oz. in both of the solutions it could affect the way the solutions form bubbles. Which is why the amount of water has to stay the same.
Just bubbles, Bubbles. Bubbles.
In the experiment we did in science class what I observed was that when the water is added to the dry ice it automatically starts to make fog and then after a few minutes it started to boil. The water started to boil and then the dry ice dissolves completely into the water. Then the only thing that you can see is the bubbles in the water.
The lower the metal is in the group the faster it will react with water. This was seen to be true for both groups one and two. In all cases the metals reacted to form Hydrogen Gas ad a solution that was alkaline. Down the group the electronegativity decreases which results in a metal element losing its valance electrons more easily and hence reacting more
Also we noticed at the top of the liquid a bluish
This happens because of the porous surface that creates a lot of bubble growth, then
The particles didn't have any type of shape at all. The particles gained much more kinetic energy, which means that they more potential energy and they were heated up even more than the previous substance. Instead of touching the bottom of the container the particles were also touching the top of the container.
Test tube 1, had 5 centimeters of distilled water and 8 centimeters of hydrogen peroxide this resulted in no bubbles present. Test tube 2, had 5 centimeters of catalase and 8 centimeters of hydrogen peroxide, 1 centimeter of bubbles were formed. Test tube 3, consisted of 7 centimeters of catalase and 8 centimeters of hydrogen peroxide, 0.5 centimeter of bubbles were formed. Although both tubes 2 and 3 reacted in bubble height, the bubbles size were different. Test tube 2’s bubbles were smaller and many more were present than test tube
Following the addition of the reagent, H2O2, many bubbles began appearing giving the appearance that the slide was fizzing, shown in Figure 6. The formation of the bubbles was due to the presence of catalase in the organism, which converts the H2O2 into water and oxygen gas, which is the indication of a positive result (Leboffe & Pierce, 2015).