Culture And Eating Disorders Summary

Within countries that were once untouched by unrealistic societal standards, eating disorders and psychological problems have become a not just a local, but a global phenomenon. Bordo is able to give credible examples and evidence on why they have become a problem, such as recounting previous personal excursions and providing statistics.

When western culture is spread, it can have adverse effects on those who it reaches. In “The Globalization of Eating Disorders” Susan Bordo attributes the spread of eating disorders to western culture. Specifically, she has noticed that the number of eating disorders has risen in Fiji, Central Africa, and Asia. For example, Central Africans favored plump women before a woman whose beauty conformed to western ideals was the first black African to win the Miss World Pageant (259). This article argues that the dominant culture can be poisonous. Not only does western culture affect how women see their bodies, but it also affects how they see their wits. “When Bright Girls Decide that Math Is ‘a Waste of Time’” by Susan Jacoby claims that girls shy away from scientific and mathematical (STEM) fields because they fear being unattractive by males and the intimidation of male-dominated careers. Women are more likely to major in fine arts, social sciences or education (32). According to Susan Jacoby, girls who decide to cut math and science out of their schedules set limitations on what they are capable of. External influences are to blame for women developing eating disorders and shying away from STEM fields.

Can We Better Understand Eating Disorders, Namely Anorexia Nervosa, Through A Biomedical Model Or By Socio-cultural Analysis?

Topic: What is causing young adults and teens to develop eating disorders and how can we help them?

In the essay “The Globalization of Eating Disorders” by Susan Bordo speaks about eating disorders. In society today appearance is a huge factor. Even though appearance has always been a major thing but now day’s people take it to the extreme when trying to have a certain body image. Now day’s people think beauty is whatever is on the outside, instead of the inside and the outside. Most people go on crazy strict diets, surgery and some go through starvation in order to become a certain body size. Eating disorders are becoming more in effect now and not just in the United States , but happens to be going worldwide and not only with just the women, but now with men as well. Within the essay Bordo’s explains about how the body image, media, and culture influence the standard of the beauty leads to eating disorder. Another factor is family that causes someone to form an eating disorder. Those four factors are the main key roles that play apart on how eating disorders are being used.

It has been found that eating disorders are most common in the western and industrialized culture where food is abundant. This is because these individuals attach a lot of importance to their physical appearance and are willing to do anything to get the dream figure. An eating disorder is not just watching what one eats and exercising on a daily basis but is rather an illness that causes serious disturbances in eating behaviour, such as great and harmful cutback of the consumption of food as well as feelings of serious anxiety about their body shape or mass. They would start to stop themselves to go out anywhere just so that they could work out and burn all of the calories of a meal or snack that they had scoffed earlier. Two of the most common eating disorders are anorexia nervosa and bulimia nervosa. The regular description of a patient with either disease would be a youthful white female, with an upper social standing in a predictably socially competitive environment.

Food. It is essential for survival. Without it, people die. However, oddly enough, many struggle to live without it to accomplish the standards that our culture has created for us. We are taught that being thin is perfection and will lead to a happier life. However, lurking are the health risks that one pays for obtaining the “perfect body”. Still, along with a distorted body image, others struggle with keeping weight down and fall into the diet fads that the world parades. From movies, magazines, and television, the media also sends us messages that being fat is bad and unhealthy while being thin and beautiful is acceptable. The impact of such influences has increased eating disorders in America. These disorders do not

When one thinks of the ideal physique and what it takes to achieve this, most simply go to diet modification and exercise. However when it comes to adolescents, the need to fit in is immediate and often time fast measures are taken to achieve what they consider as the perfect body. Adolescent culture is ever changing but when combined with home cultural views the stress that it can place on a teenager to conform can lead to development of disordered eating. There are few studies on Asian American’s (AA) and their cultural views on weight, however much is being learned. AA’s have always been pen-pointed as being the group that have maintained cultural values through the generations. AA with disordered eating have shown the need to please parents and achieve not only academically but also in appearance (i.e., presenting oneself in a certain way), and this is linking family pride is linked to their children’s achievement and appearance (Tsong & Smart, 2015). Even with all we know, pathways to disordered eating are complex and have various outliers, and still are not very well understood (Streiegel-Moore & Bulik, 2007) Just about all patterns of disordered eating begin with dieting, unrealistic outcomes, and problematic views of the world around (Zastrow & Kirst-Ashman, 2016).

“It’s almost normative for 16-year-old girls to loathe their bodies. That’s certainly a byproduct of the culture… I don’t think the culture causes eating disorders, but it absolutely contributes to it” (Prah 126). The example shows that culture, and a person’s surroundings do, even slightly, lead to eating disorder triggers as he denied before. Bunnell stating this as a “normative” also shows how popular eating disorders are considered as they spread through

This article describes how unrealistic standards of attractiveness set by Western society are internalized by women from a variety of cultural backgrounds and translated into fat-phobia and body dissatisfaction and then discusses alternative cultural influences for food refusal such as issues of control, acculturation, and religious asceticism. The author claims that there is a need for culturally sensitive questionnaires and diagnostic criteria and suggests that the notion of anorexia as a culture bound syndrome is no longer valid as the illness as been identified in a number of non-western societies. A valid point is made

Susan Bordo, in her article, “The Globalization of Eating Disorders,” argues that images of “perfect people,” in media are causing everyone to change the way we see our bodies, which ends up causing eating disorders. She supports this claim by first giving an example of a girl who is on a no-fat diet because of all of the women that are in the media and portrayed as perfect, despite the fact that this girl is at a healthy weight, then she gives an example of an African-American girl and proves that this is happening everywhere in the world and to all races, then she gives an example of Asian countries and how there was no such thing as an eating disorder, but now when most of these countries have been westernized eating disorders have become

Although a great deal of early research on body image and eating disorders focused on upper/middle class Caucasians living in America or under the influence of Western ideals, many researchers are realizing that eating disorders are not isolated to this particular group. They are also realizing the differences in body image between occur in different races and genders (Pate, Pumariega, Hester 1992). Recently, several studies have shown that eating disorders transcend these specific guidelines, and increasingly, researchers are looking at male/female differences, cross-cultural variation and variation within cultures as well. It is impossible to broach the concept of body image without

eating disorder behaviors have changed. These behaviors have been evident throughout history however, they were not diagnosed as eating disorder., Bulimic behaviors were routinely practiced in in ancient Greek cultures, spiritual fasting was also recorded in the Middle ages (Marky, 2004). Anorexia Nervosa was not recognized by the medical community as an actual medical disorder until 1970, with Bulimia Nervosa not being recognized until 1979 (Miller, 1999.) Prior to this eating disorders were not recognized in culture, and it is culture that establishes eating disorder behaviors abnormal. Today’s culture does recognize eating disorders as the most deadly form of mental illness however, culture also contributes to the stigma against eating

In her essay, “The Globalization of Eating Disorders,” Susan Bordo informs her audience of the growing trends in eating disorders. Through her argument, Bordo illustrates the cruel identity of body-image distortion syndrome while she searches for a solution to the eating-disorder problem by looking to its birthplace in culture. Making use of several examples and scenarios, facts and statistics, and appeals to pathos and logos to construct her argument, Bordo shows a strong intent on eradicating the growing crisis in a reasonably sound argument.

How can sociocultural influences affect one’s relationship with food? Interpersonal networks, mainstream media, and cultural standards impact cognitive development in a number of ways. Correlation between these components and a person’s attitude towards food is evident throughout a variety of studies, research, and academic texts. The presence of these constituents exacerbate disordered eating and behaviors.